Catering
La Maison du Petit Four
SANS BOUTIQUE ET SUR COMMANDE, 37 Rue Louise Weiss Laboratoire 1er étage, Paris, France
La Maison du Petit Four is a catering service based in Paris, operating from their laboratory…
About Grand Chemin Traiteur
Grand Chemin Traiteur is a catering service based in Paris, offering food service solutions for event planning. Located at 36 Bd Jourdan, they support organizers throughout the city with their culinary offerings. The team is open Monday through Saturday, 9:00 AM – 7:00 PM, making them accessible for consultation and booking during standard business hours.
With a focus on reliable service, Grand Chemin Traiteur works to meet the needs of local event planners looking for catering options. Whether you're comparing providers or planning an upcoming event, this is a practical option to consider. For detailed information about their menus, pricing, and availability, reach out directly at +33 1 42 79 04 60. Learn more at http://www.grandchemintraiteur.fr/.
Services offered
- Customized French cuisine menus for corporate and private events
- Full-service catering for weddings and celebration dinners
- Business lunch and executive meeting catering packages
- Cocktail reception and appetizer service
- Multi-course dinner service with professional staffing
- Menu consultation and dietary accommodation planning
- Event-day setup, service, and breakdown coordination
- Beverage service and bar setup for social events
- Themed or seasonal menu development
- Catering for intimate gatherings (10-50 guests) through large events (100+ guests)
- Delivery and on-site food preparation at event venues throughout Paris
- Post-event cleanup and equipment removal services
Planner's guide
PART 1: PLANNER INSIGHT
Best For: Corporate lunches and business events, Private dinner parties and celebrations, Wedding receptions, Medium to large-scale social gatherings
What planners usually like:
- Dedicated catering services handle food logistics completely, freeing you to manage other event details and guest experience
- Parisian caterers understand local preferences and seasonal ingredients, enabling authentic French cuisine options that resonate with diverse guest lists
- Full-service catering typically includes setup, service staff, and cleanup, reducing your on-site coordination burden significantly
- Direct vendor relationships allow for customized menus and special dietary accommodations when discussed early in planning
Things to clarify before booking:
- Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events
- Discuss what's included in their service fee (staff, equipment rental, linens, beverages) versus what requires additional charges
- Ask about their cancellation policy and how far in advance they require final headcount confirmation
- Verify their experience with your specific event type and whether they've handled similar venues or guest demographics previously
Common questions
What types of menus does Grand Chemin Traiteur typically offer?
As a Paris-based catering service, they likely offer French cuisine options alongside customizable menus. Contact them directly at +33 1 42 79 04 60 to discuss specific preferences—whether you need traditional French fare, international options, or cuisine suited to particular dietary restrictions. Having this conversation early helps ensure menu alignment with your event vision.
How much advance notice do catering services in Paris usually need?
Most established Parisian caterers prefer 2-4 weeks minimum for standard events, though larger or more complex events benefit from 6-8 weeks advance booking. Grand Chemin Traiteur's availability during their Monday-Saturday business hours (9 AM – 7 PM) makes scheduling consultations straightforward—reach out early to check their calendar and discuss your specific timeline.
Are service staff included in catering packages, or is that an additional cost?
This varies significantly among Parisian caterers. Some include wait staff and bartenders in their pricing, while others charge separately. You'll need to ask Grand Chemin Traiteur specifically whether their quote includes professional service personnel, as this substantially impacts your total event budget and operational planning.
Can caterers accommodate dietary restrictions and allergies?
Reputable catering services can typically handle common dietary needs (vegetarian, vegan, gluten-free, kosher, halal) with advance notice. When you contact Grand Chemin Traiteur, provide a detailed list of dietary requirements your guests may have so they can confirm feasibility and discuss any limitations upfront.
What's typically included in a catering quote versus what costs extra?
Base quotes usually cover food and basic service, but equipment rental (tables, chairs, linens), beverage service, bar setup, and specialty staffing often incur additional fees. Ask Grand Chemin Traiteur for a detailed breakdown of what their "per-person" pricing includes so you can accurately compare against other vendors and budget accordingly.
How do caterers handle logistics for events at venues across Paris?
Most established Parisian caterers are experienced with multiple venue types and locations. Confirm with Grand Chemin Traiteur whether they have kitchen access requirements at your venue, whether they charge delivery/setup fees for locations far from their Boulevard Jourdan base, and what their typical setup and breakdown timeline involves.
Hours
- Monday
- 9:00 am – 7:00 pm
- Tuesday
- 9:00 am – 7:00 pm
- Wednesday
- 9:00 am – 7:00 pm
- Thursday
- 9:00 am – 7:00 pm
- Friday
- 9:00 am – 7:00 pm
- Saturday
- 9:00 am – 7:00 pm
- Sunday
- Closed
Contact
- 36 Bd Jourdan, Paris, France
Get directions - +33 1 42 79 04 60
- grandchemintraiteur.fr
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