Catering

Evi Evane – Traiteur grec – Bretagne

7 Rue de Bretagne, Paris

About Evi Evane – Traiteur grec – Bretagne

Evi Evane - Traiteur grec specializes in Greek catering services and supports organizers throughout Paris. Located at 7 Rue de Bretagne, they bring authentic Greek cuisine to your events with a focus on quality ingredients and traditional flavors. Open Monday through Saturday from 10:00 AM to 8:00 PM, they're available for event planning consultations during these hours. Their menu features classic Greek dishes prepared fresh for gatherings of various sizes. Whether you're organizing an intimate dinner or a larger celebration, this catering service offers a distinctive culinary option for Paris-based planners. Contact them at +33 1 42 74 83 89 to discuss your event's menu and logistics. Learn more about their offerings at http://www.evievane.com/

Services offered

  • Authentic Greek appetizer platters (saganaki, spanakopita, dolmades, mezze selections)
  • Traditional main course preparations (moussaka, pastitsio, souvlaki, seafood specialties)
  • Greek salad and fresh vegetable side dishes with feta and olive oil
  • Customized menu planning consultation for themed Greek events
  • Fresh Greek dessert options (baklava, loukoumades, Greek yogurt presentations)
  • Catering for corporate events and business gatherings
  • Wedding reception catering with Greek culinary focus
  • Private dinner party catering for intimate guest groups
  • Vegetarian and vegan Greek menu adaptations
  • Gluten-free and dietary restriction accommodations
  • Event delivery and logistics to Paris-area venues
  • Professional plating and food presentation services

Planner's guide

VENDOR ANALYSIS: Evi Evane - Traiteur grec

Best For: Greek-themed corporate events, Mediterranean-inspired weddings and celebrations, intimate dinner parties (20-150 guests), cultural or community gatherings with Greek heritage focus

What planners usually like:

  • Specialized cuisine expertise allows for distinctive menu differentiation rather than generic catering options
  • Direct vendor communication with a dedicated business line (+33 1 42 74 83 89) enables detailed menu customization and logistics discussions
  • Extended operating hours (10:00 AM – 8:00 PM, six days weekly) provide flexible consultation scheduling and accommodation of various event timelines
  • Authentic preparation using traditional methods typically results in genuine flavor profiles that resonate with guests familiar with Greek cuisine

Things to clarify before booking:

  • Guest count capacity: Confirm minimum and maximum guest numbers they can accommodate, as kitchen capacity directly affects their ability to execute events of different scales
  • Delivery and setup services: Verify whether catering includes delivery to your venue, setup assistance, serving staff, and equipment provision (tables, chafing dishes, serving utensils)
  • Customization and dietary requirements: Discuss ability to accommodate vegetarian, vegan, gluten-free, and allergy-specific modifications within their Greek menu framework
  • Advance notice requirements: Establish lead time needed for menu planning, ingredient sourcing, and preparation—particularly important for specialized ingredients typical in Greek cuisine

Common questions

What types of Greek dishes does Evi Evane typically offer, and can menus be customized for specific preferences?

The vendor specializes in authentic Greek cuisine prepared fresh for events. While specific menu items aren't detailed online, you should contact them directly at +33 1 42 74 83 89 to review available dishes and discuss customization options. Clarify whether they can accommodate themed menu selections (appetizers, mains, desserts) and any dietary modifications needed for your guest list.

How much advance notice does Evi Evane require for catering bookings, and what is their typical pricing structure?

The vendor requires direct contact for pricing and booking details. Recommend reaching out at least 2-4 weeks before your event to allow adequate time for menu consultation and ingredient preparation. During your initial contact, ask about pricing tiers based on guest count, whether there are service charges or delivery fees, and what deposits or payment schedules they require.

Does Evi Evane handle delivery, setup, and service at off-site venues, or is pickup only?

This critical detail isn't specified in their current information. Contact them directly to confirm whether they deliver to your venue location within Paris, provide setup and plating services, and if service staff are included or available as an add-on. Clarify transportation logistics and timing for delivery to ensure alignment with your event schedule.

What is the minimum guest count for catering orders, and can they accommodate smaller intimate gatherings?

The vendor works with "gatherings of various sizes," but specific minimum order thresholds aren't published. Call +33 1 42 74 83 89 to confirm whether they accept small events (10-20 people) or have a minimum threshold, as this affects feasibility for intimate dinner parties and smaller celebrations.

Are beverages, non-alcoholic drinks, and desserts included in catering packages, or are these separately priced?

Beverage and dessert inclusions depend on their specific package offerings, which aren't detailed online. Request a detailed menu breakdown during consultation to understand what's included in base pricing versus à la carte additions. Ask specifically about Greek wine pairings, traditional Greek desserts (baklava, loukoumades), and whether they work with external beverage suppliers if needed.

How flexible is Evi Evane with last-minute menu changes or adjustments as your event date approaches?

Flexibility depends on their operational capacity and timeline. When booking, establish their policy for menu modifications within 1-2 weeks of your event date. Greek cuisine often relies on specific seasonal ingredients and advance preparation, so understanding their adjustment window helps prevent complications closer to your event date.

Hours

Monday
10:00 am – 8:00 pm
Tuesday
10:00 am – 8:00 pm
Wednesday
10:00 am – 8:00 pm
Thursday
10:00 am – 8:00 pm
Friday
10:00 am – 8:00 pm
Saturday
10:00 am – 8:00 pm
Sunday
Closed

Contact

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