Jolly Inn Restaurant & Banquet Hall

Best For: Small to medium corporate events, intimate wedding receptions, family celebrations, and community gatherings

Estimated Budget Range: Likely $15-40 per person for food and beverages, with potential venue fees to be confirmed. Total event costs would depend on guest count and customization level. Contact the venue directly for accurate pricing, as banquet hall fees and service minimums are not publicly listed.

What planners usually like:

• Combined restaurant and banquet space means food service is handled in-house, simplifying vendor coordination
• Extended operating hours (11 AM–8 PM) accommodate lunch, afternoon, and early evening events
• Located on the North Shore, accessible for Chicago-area guests
• Closed Mondays only, offering flexibility across most days of the week

Things to clarify before booking:

• Confirm exact banquet hall capacity, as it's not specified—critical for determining if it fits your guest count
• Verify whether the 8 PM closing time works for your event duration and type (limits evening events)
• Request detailed pricing breakdown: per-person catering costs, venue rental fees, service charges, and any minimums or package requirements
• Ask about bar service availability, beverage options, setup/breakdown time allowances, and any restrictions on decorations or outside vendors