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Catering

Veer Events

unit 601/602, Dephna house, London, LON

Send a message +44 20 3770 9557 Website

About Veer Events

Veer Events is a catering service based in London, supporting organizers throughout the city with food and beverage solutions. Located at unit 601/602 Dephna House, they serve customers across London and are available Monday through Friday from 10:00 AM to 6:00 PM for consultations and bookings.

With a focus on reliability and clear communication, Veer Events works with local planners to coordinate catering needs for various occasions. Their team can be reached at +44 20 3770 9557 to discuss your event requirements and explore menu options.

For more information about their services and offerings, visit their website at http://www.veerevents.co.uk/. They're a practical option when comparing catering providers for your upcoming event in London.

Services offered

  • Customized menu planning and design for corporate and private events
  • Buffet-style catering service for medium to large guest counts
  • Plated meal service with multiple menu course options
  • Dietary accommodation preparation (vegetarian, vegan, gluten-free, halal, kosher)
  • Bar service and beverage coordination for events
  • Cocktail reception and canape-style appetizer service
  • Event-day food setup and table service staffing
  • Menu tasting consultations and culinary recommendations
  • Wedding and celebration catering packages
  • Conference and corporate lunch delivery with presentation setup
  • Allergy-aware food preparation and ingredient documentation
  • Event coordination and timeline management for seamless service delivery

Planner's guide

Best For: Corporate lunch meetings and business events, Wedding receptions and celebrations, Conference catering and all-day events, Private dining and intimate gatherings

What planners usually like:

  • Direct communication with the catering team during planning allows for detailed menu customization and dietary accommodation discussions
  • London-based location means shorter lead times for tastings and easier coordination with other local vendors
  • Weekday availability (Monday-Friday) aligns well with corporate event scheduling and allows dedicated focus on event preparation
  • Clear contact process through phone consultation helps establish expectations early and reduces miscommunication

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events
  • Discuss what's included in their service delivery—setup, staffing, equipment provision, and breakdown responsibilities
  • Ask about their flexibility with custom menus versus preset options, and timeline for menu finalization before your event
  • Verify their experience with your specific event type and venue location, as some caterers have preferred delivery zones

Common questions

How far in advance should I book Veer Events for my London event?

Contact them directly at +44 20 3770 9557 to discuss your specific date, as lead time requirements vary by season and event size. Corporate events often book 4-8 weeks ahead, while larger celebrations may need 8-12 weeks. Their team can confirm availability during your initial consultation Monday-Friday, 10 AM-6 PM.

What happens if my event requires catering outside their standard Monday-Friday hours?

Since Veer Events operates Monday-Friday only, weekend events would need confirmation during your consultation about whether they make exceptions or can accommodate Friday evening into Saturday morning setups. Always clarify weekend availability early in your planning process.

Can Veer Events accommodate dietary restrictions and allergies?

Most professional London catering services handle dietary requirements as standard practice. Call +44 20 3770 9557 to discuss your specific needs—vegetarian, vegan, gluten-free, halal, kosher, or allergy-related requirements—so they can confirm their capability and source appropriate ingredients.

Does Veer Events provide staff, equipment, and rentals, or just food preparation?

Their service scope isn't fully detailed online, so during your initial contact ask specifically about what's included: staff for service, bar setup, table settings, equipment, and whether they work with external rental companies if needed. This clarifies your total catering budget.

How does pricing work for catering, and are there hidden costs I should know about?

Veer Events uses custom pricing based on guest count, menu selections, and service requirements. Request a detailed quote breakdown that specifies per-person food cost, service charge, setup/breakdown fees, and any minimum event spend to avoid surprises.

What's the process for menu tasting before I commit to booking?

Ask whether they offer in-person tastings at their Dephna House location, virtual menu consultations, or sample menus to review. Understanding their tasting process helps you evaluate their food quality and ensure the final menu matches your event vision and budget.

Hours

Monday
10:00 am – 6:00 pm
Tuesday
10:00 am – 6:00 pm
Wednesday
10:00 am – 6:00 pm
Thursday
10:00 am – 6:00 pm
Friday
10:00 am – 6:00 pm
Saturday
Closed
Sunday
Closed

Contact

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