Catering
Cater London Ltd
Unit 005, 006 One, Riverbank Business Park, 455 Dye House Ln, Wick Ln, London, United Kingdom
Cater London Ltd is a catering service based in London, operating from Unit 005, 006 One,…
About Masons Kitchen
Masons Kitchen is a catering service based in London, operating from 133 Creek Rd. They serve customers across London with a focus on reliable food service for events. The team is available Monday through Friday, 9:00 AM to 5:00 PM, making them accessible for weekday event planning and coordination.
Whether you're organizing a corporate function, private celebration, or community gathering, Masons Kitchen offers catering solutions worth considering for upcoming events. Their commitment to quality service ensures your guests are well-fed and satisfied.
For more details about menu options, pricing, and availability, reach out directly at +44 20 8691 5100 or visit their website at http://www.masonskitchen.co.uk/. They're a practical option when comparing catering providers in the London area.
Services offered
- Corporate catering for business meetings and lunch events
- Custom menu planning tailored to event theme and guest preferences
- Buffet-style food service for casual and semi-formal gatherings
- Plated meal service for seated dinners and formal occasions
- Dietary accommodation services (vegetarian, vegan, allergen-free, religious requirements)
- Cocktail reception catering with finger foods and appetizers
- Event day food setup, presentation, and coordination
- Delivery and logistics management across London locations
- Hot and cold food options for flexible menu construction
- Service staffing provision (upon availability and arrangement)
- Equipment rental coordination (chafing dishes, serving utensils, linens)
- Beverage service coordination and bar setup support
Planner's guide
Best For: Corporate lunches and business meetings, Private celebrations (birthdays, anniversaries), Small to medium-sized gatherings, Weekday office events and functions
What planners usually like:
- Predictable availability during standard business hours (Monday-Friday, 9 AM-5 PM) makes scheduling and coordination straightforward
- Established London-based operation with a physical location provides accountability and local market knowledge
- Direct contact options (phone and website) enable quick clarification of menu details, dietary requirements, and logistics
- Flexibility to customize catering solutions based on specific event needs and guest counts
Things to clarify before booking:
- Confirm minimum guest count requirements and whether pricing scales appropriately for smaller versus larger events
- Verify their weekend and evening availability, as standard hours are weekday daytime only—critical if your event falls outside these windows
- Discuss setup, service style (buffet, plated, cocktail), staffing requirements, and whether they provide service personnel or just food delivery
- Ask about dietary accommodations (vegetarian, vegan, allergies, religious requirements) and how these are priced or handled
Common questions
What should I ask Masons Kitchen about their menu options and customization?
Request their current menu selections, pricing per head, and whether they offer themed menus or can work with your specific cuisine preferences. Ask if they accommodate dietary restrictions and allergies, and what the lead time is for custom menu development. This helps you understand the scope of what's possible within your budget and event concept.
Are Masons Kitchen available for weekend events or evening functions?
Based on their standard hours (Monday-Friday, 9 AM-5 PM), weekend and evening catering would require direct contact to confirm. Many London caterers offer extended availability for premium events, so it's worth asking about Saturday bookings, evening service, or whether they have special arrangements for larger functions outside regular hours.
How far do they deliver, and what are the logistics for service?
Confirm their delivery radius across London, whether setup and breakdown are included, how food is transported (hot boxes, chafing dishes), and if they provide service staff or just drop-off catering. Understanding these logistics prevents surprises on event day and helps you budget for additional staffing if needed.
What's the typical lead time for booking with Masons Kitchen?
Contact them directly to understand their booking schedule—whether they require 2 weeks, 4 weeks, or more notice depending on guest count and menu complexity. This is especially important for London-based events where popular dates fill quickly, and it helps you plan your vendor coordination timeline.
How do they handle larger corporate functions or multi-course plated dinners?
Ask specifically about their experience with corporate catering, whether they've managed events for 50+ guests, and how they execute service for multi-course meals. Understanding their team's capacity and experience with formal service ensures they can meet the standards of professional business events.
What's included in their pricing, and are there hidden costs I should know about?
Request a detailed quote breakdown including food cost per head, service charges, equipment rentals (if any), gratuity expectations, and whether there are surcharges for dietary requirements or late cancellations. This transparency prevents budget overruns and clarifies exactly what you're paying for.
Hours
- Monday
- 9:00 am – 5:00 pm
- Tuesday
- 9:00 am – 5:00 pm
- Wednesday
- 9:00 am – 5:00 pm
- Thursday
- 9:00 am – 5:00 pm
- Friday
- 9:00 am – 5:00 pm
- Saturday
- Closed
- Sunday
- Closed
Contact
- 133 Creek Rd, London, LON, United Kingdom
Get directions - +44 20 8691 5100
- masonskitchen.co.uk
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