BARTOLOMÉ CATERING
Av. Insurgentes Nte. 86, Tabacalera, Cuauhtémoc, Mexico City, Mexico
BARTOLOMÉ CATERING serves customers across Mexico City with full catering services for your events. Located at…
Catering
C. Francisco Javier Alegre 57, Paulino Navarro, Cuauhtémoc, Mexico City, CDM
L'Atelier de Cuisine is a catering service located in Mexico City's Cuauhtémoc neighborhood. Situated at C. Francisco Javier Alegre 57, Paulino Navarro, they serve customers throughout the area with culinary expertise and menu options for various occasions.
The team is open Monday through Friday from 11:00 AM to 6:00 PM, making it convenient to discuss your event needs and catering requirements during standard business hours. Whether you're planning a gathering or special celebration, L'Atelier de Cuisine offers catering solutions with a focus on quality preparation and service.
For detailed information about their menus, pricing, and availability, reach out directly at +52 55 8656 3736 or visit their website at http://www.latelierdecuisine.mx/. They're a practical option when comparing local catering providers for your upcoming event.
Best For: Corporate lunches and business meetings, intimate dinner parties and social gatherings, wedding receptions and celebration events, private tastings and culinary events
What planners usually like:
Things to clarify before booking:
Since they operate Monday-Friday with standard business hours, contacting them at least 2-3 weeks before your event is recommended to secure your preferred date and allow time for menu planning. For larger events or custom menus, 4-6 weeks advance notice provides better flexibility. Call +52 55 8656 3736 during their 11 AM-6 PM window to discuss your specific timeline.
L'Atelier de Cuisine is closed on weekends, so Saturday and Sunday events would need to be discussed directly with their team regarding special arrangements. They may offer Friday catering for weekend events or have specific protocols for off-hours requests. Contact them directly to explore weekend options rather than assuming availability.
The description doesn't specify whether L'Atelier provides service personnel, table setup, linens, or serving equipment. Before booking, clarify what's included in their catering package and whether you need to arrange separate rentals or staffing through other vendors—this significantly impacts your total event budget.
Most Mexico City catering services have minimum order requirements (typically 20-50 guests), though L'Atelier's specifics aren't listed publicly. Contact them directly to confirm minimums, per-person pricing options, and whether small events or corporate lunch orders have different rate structures.
While their website mentions culinary expertise, specific dietary accommodation information isn't detailed. Since they emphasize quality preparation, they likely can customize menus—but discuss your guests' dietary requirements during the initial consultation to ensure they can deliver appropriate options.
The business name "L'Atelier de Cuisine" (The Kitchen Workshop) and location in Mexico City suggest they may blend French culinary techniques with Mexican ingredients or offer customizable menus. Visit their website at http://www.latelierdecuisine.mx/ or call to review sample menus before committing to understand their cuisine style and customization capabilities.
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