Catering

Taquizas Don Julio

C. Rossini 89, Ex Hipódromo de Peralvillo, Cuauhtémoc, Mexico City, CDM

About Taquizas Don Julio

Taquizas Don Julio is a catering service located in Mexico City's Cuauhtémoc neighborhood. Based at C. Rossini 89 in Ex Hipódromo de Peralvillo, they specialize in taco catering for various events and gatherings. The business operates Wednesday through Sunday, with extended hours on Friday and Saturday evenings, making them a practical option when planning weekend celebrations. Their weekly schedule runs from 1:00 PM, with closing times varying by day to accommodate different event needs. With a focus on reliability and quality service, Taquizas Don Julio serves customers across Mexico City. For catering inquiries or menu details, you can reach them at +52 55 5381 9096 or visit their website at http://taquizasdonjulio.com.mx/ to learn more about their offerings and availability.

Services offered

  • Taco catering for corporate events and office gatherings
  • Private party taco service for celebrations and family events
  • Wedding reception catering and rehearsal dinner taco stations
  • Quinceañera and milestone birthday party catering
  • Customizable taco meat selections (carnitas, barbacoa, al pastor, pollo asado)
  • Taco accompaniments including salsas, guacamole, and traditional condiments
  • Beverage coordination for catered events
  • Event-day delivery and setup to specified Mexico City venues
  • Saturday and Friday evening extended-hour catering for late celebrations
  • Sunday catering service for informal family gatherings and brunches
  • Bulk taco orders for street-style casual event service
  • Mexican-style event catering with authentic preparation and presentation

Planner's guide

Best For:

  • Casual weekend gatherings, informal celebrations, and neighborhood parties
  • Corporate team lunches and mid-week employee appreciation events
  • Wedding receptions, rehearsal dinners, and post-ceremony informal celebrations
  • Birthday parties and quinceañera after-parties with a relaxed, authentic vibe

What planners usually like:

  • Specialized focus on one category (tacos) means consistent quality and faster service delivery compared to full-service caterers
  • Operating Wednesday through Sunday provides flexibility for both weekday corporate events and weekend celebrations
  • Extended Friday and Saturday hours (until 10:00 PM) accommodate evening events and late-night receptions
  • Authentic Mexico City location and established business presence suggests reliability and local expertise

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether they have set package pricing or fully customizable menu options
  • Ask about delivery capabilities to your venue location and any delivery fees, plus whether they provide service staff or drop-off only
  • Verify if they supply serving equipment (warming stations, utensils, plates, napkins) or if you need to provide these items
  • Discuss timeline for ordering—given Tuesday-Wednesday closure, plan ahead for events mid-to-late week

Common questions

What's the typical minimum order size for catering an event with Taquizas Don Julio?

This isn't specified in their standard information, so you'll need to contact them directly at +52 55 5381 9096. Taco-focused caterers in Mexico City typically have minimum guest counts ranging from 15-30 people, but Don Julio may have flexible options depending on event type.

Can they accommodate events on Monday or Tuesday when the restaurant is closed?

Their standard operating schedule shows Monday and Tuesday closures, but you should contact them directly to ask about special catering arrangements for those days. Some Mexico City caterers make exceptions for large corporate events or can accommodate Tuesday orders if placed well in advance.

Do they handle full event setup or just deliver the food?

Their website doesn't specify whether they provide servers, warming equipment, or just drop-off service. Before booking, ask about the full scope of service—this significantly impacts your overall event logistics and staffing needs.

What taco proteins and fillings do they typically offer for catering?

While they specialize in tacos, specific menu options aren't detailed in their public information. Visit http://taquizasdonjulio.com.mx/ or call them to review their catering menu, dietary options (vegetarian/vegan), and any customization available.

Are there capacity limits or outdoor/venue restrictions for their catering service?

This depends on their equipment and staffing. Confirm whether they can handle very large events (200+ guests), outdoor venues, or venues without kitchen facilities—some Mexico City caterers have limitations on distance from their base location.

How far in advance should I book for a weekend event?

Given their Wednesday-Sunday operating schedule, you'll want to book as early as possible, especially for Friday-Saturday events. Aim for at least 2-3 weeks advance notice to ensure availability, though urgent same-week bookings may be possible depending on demand.

Hours

Monday
Closed
Tuesday
Closed
Wednesday
1:00 pm – 9:00 pm
Thursday
1:00 pm – 9:00 pm
Friday
1:00 pm – 10:00 pm
Saturday
1:00 pm – 10:00 pm
Sunday
1:00 pm – 8:30 pm

Contact

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