Catering
Supir Kelana Catering
7, Jln PI 4/15, Taman Pulai Indah, 81300 Johor Bahru, Malaysia
Supir Kelana Catering serves customers across Johor Bahru with professional food service solutions for various occasions.…
Catering
Indonesian Corner (ICFF Catering)
1, Jalan Bayu 2, Taman Perindustrian Tampoi Jaya, 81200 Johor Bahru, Johor Bahru
About Indonesian Corner (ICFF Catering)
Indonesian Corner (ICFF Catering) is a catering service based in Johor Bahru, specializing in Indonesian cuisine. Located at 1, Jalan Bayu 2, Taman Perindustrian Tampoi Jaya, they serve customers throughout the area with a focus on quality food preparation and service.
The team works with event organizers to provide catering solutions tailored to their needs. Open Monday through Saturday from 11:00 AM to 3:00 PM, they're closed on Sundays. For inquiries about menu options, pricing, and availability for your upcoming event, you can reach them at +60 19-750 5080.
Learn more at http://www.icff.com.my/ to explore their offerings and get in touch about your catering requirements. A practical option when comparing catering providers in Johor Bahru.
Services offered
- Indonesian cuisine catering for corporate events and private gatherings
- Customized menu selection based on client preferences and guest count
- Per-person meal packages with rice and protein-based dishes
- Delivery service to venues within Johor Bahru area
- Setup and food presentation at event venues (confirm availability)
- Halal-certified food preparation and handling
- Vegetarian and dietary alternative meal options
- Bulk catering for office meetings, team lunches, and company events
- Food serving equipment rental (plates, utensils, serving trays—availability to be confirmed)
- Pre-event menu consultation and tasting arrangements
- Buffet-style catering service for medium-sized gatherings
- Flexible portion sizing to accommodate different group sizes
Planner's guide
PART 1: PLANNER INSIGHT
Best For: Corporate lunch events and meetings, Indonesian-themed celebrations, Small to medium-sized gatherings (20-150 guests), Office catering and team lunches
What planners usually like:
- Specialized cuisine focus means consistent quality and authenticity in Indonesian dishes, reducing the need to brief vendors on preparation standards
- Established catering operations typically have streamlined ordering processes and can work within defined budgets once pricing is discussed
- Local Johor Bahru base provides reasonable delivery distances and familiarity with venue logistics in the area
Things to clarify before booking:
- Confirm minimum order quantities and whether they accommodate smaller guest counts, as some caterers have different pricing tiers
- Verify delivery capabilities and setup services included—whether they handle plating, serving utensils, and breakdown
- Ask about dietary accommodation options (vegetarian, halal certification details, allergen information) since specialized cuisine vendors may have limited alternatives
- Discuss menu flexibility and whether they offer preset menus or allow custom selections, and if there are surcharges for modifications
Common questions
What's the typical lead time needed to book Indonesian Corner for an event?
You'll need to contact them directly at +60 19-750 5080 to discuss availability and confirm booking timelines. Since they operate limited hours (11 AM–3 PM), calling during business hours ensures faster responses. Lead times for catering typically range from 1-4 weeks depending on guest count and complexity.
Do they provide serving staff and setup services, or is it delivery-only?
This is a critical detail to clarify before booking. Contact them to confirm whether the catering package includes staff for service, setup of food stations, or if you need to arrange your own serving arrangements. Different caterers in Johor Bahru have varying service level offerings.
What are the price ranges, and how is catering typically quoted?
Pricing details require direct contact since it's quoted on a per-event basis. When you inquire, ask whether pricing is per-person, per-dish, or per-menu package, and request a full breakdown including delivery fees, service charges, and any applicable setup costs for accurate budget planning.
Can they accommodate dietary restrictions and allergies?
Reach out to discuss their ability to handle vegetarian, vegan, or specific allergen requirements. Since they specialize in Indonesian cuisine, ask about ingredient sourcing and whether they maintain separate preparation areas for dietary restrictions—this varies by catering operation.
How far do they deliver, and are there delivery charges?
Confirm their service radius from their Tampoi Jaya location and whether delivery fees apply. Most caterers in Johor Bahru have geographic limits, and understanding this upfront helps you evaluate total event costs and logistics feasibility.
What happens if guest numbers change close to the event date?
Ask about their policy for last-minute adjustments to headcount, cancellation terms, and whether there's flexibility in final numbers. Standard catering practices usually require confirmation 3-7 days prior, but getting their specific terms prevents surprises.
Hours
- Monday
- 11:00 am – 3:00 pm
- Tuesday
- 11:00 am – 3:00 pm
- Wednesday
- 11:00 am – 3:00 pm
- Thursday
- 11:00 am – 3:00 pm
- Friday
- 11:00 am – 3:00 pm
- Saturday
- 11:00 am – 3:00 pm
- Sunday
- Closed
Contact
- 1, Jalan Bayu 2, Taman Perindustrian Tampoi Jaya, 81200 Johor Bahru, Johor Bahru, Malaysia
Get directions - +60 19-750 5080
- icff.com.my
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