Catering

D Has Caterer & Event

No 9 Banggunan IKS Au3/1 Taman Keramat, Mukim, Keramat, Kuala Lumpur, SEL

About D Has Caterer & Event

D Has Caterer & Event is a catering service based in Kuala Lumpur, dedicated to supporting event planners throughout the city. Located in Taman Keramat, they work with clients to bring their culinary visions to life for various occasions.

The team operates Monday through Thursday and Saturday to Sunday, with hours from 10:00 AM to 8:00 PM (extending to 8:30 PM on Tuesdays). They're closed on Fridays, so planners should schedule consultations accordingly.

With a focus on quality service and clear communication, D Has Caterer & Event serves as a practical partner when comparing catering providers in the area. Whether you're organizing an intimate gathering or a larger celebration, they're worth considering for upcoming events.

For more information about their menu options and services, reach out at +60 11-2071 3140 or visit https://www.dhascaterer.com/

Services offered

  • Customized menu planning and consultation for corporate events
  • Buffet-style catering service for medium to large gatherings
  • Plated meal service with multiple course options
  • Halal-certified catering (verify current certification status)
  • Vegetarian and dietary accommodation meal preparations
  • Food delivery to client venues across Kuala Lumpur
  • Setup and presentation of food service stations
  • Event day staffing and service coordination
  • Beverage service packages and drink coordination
  • Dessert and cake options for celebrations
  • Themed menu packages for specific event types
  • Kitchen consultation for specialized cuisine requests

Planner's guide

D Has Caterer & Event - Comprehensive Vendor Guide

Best For: Corporate events and business functions, Wedding receptions and celebrations, Birthday parties and intimate gatherings, Community events and group celebrations

What planners usually like:

  • Direct communication with the catering team allows for customized menu discussions and dietary accommodation without unnecessary intermediaries
  • Established location in Taman Keramat provides convenient access for kitchen operations, delivery logistics, and client consultations
  • Extended operating hours (until 8:30 PM on Tuesdays) accommodate planners with tight schedules who need to finalize details outside standard business hours
  • Dedicated focus on event catering means the team understands the specific timing, presentation, and service requirements that differ from regular restaurant operations

Things to clarify before booking:

  • Confirm minimum order quantities and whether they have different pricing tiers for small gatherings versus large-scale events
  • Discuss delivery and setup services separately—clarify if catering prices include staff, equipment rental, serving ware, and travel costs to your venue
  • Verify their experience with your specific cuisine preferences or dietary requirements (halal, vegetarian, allergen-free options) before assuming availability
  • Ask about their cancellation policy, deposit requirements, and timeline for menu finalization, as these vary significantly between catering providers

Common questions

What's the typical process for booking a catering service in Kuala Lumpur, and when should I contact D Has Caterer & Event?

You should reach out 2-4 weeks before your event to discuss availability, menu options, and pricing. Contact them at +60 11-2071 3140 during their operating hours (closed Fridays). Since they operate Monday through Thursday and Saturday-Sunday, plan your consultation call accordingly to ensure you reach their team.

Does D Has Caterer & Event include service staff, equipment, and table setup in their catering quotes?

You'll need to specifically ask what's included in their quoted price—some caterers include staffing and equipment while others charge separately for these services. Request a detailed breakdown that shows catering costs, delivery fees, staff gratuity, equipment rental (if applicable), and any setup/breakdown charges to avoid budget surprises.

How flexible are they with custom menus, and do they accommodate dietary restrictions like halal, vegetarian, or allergen-free meals?

Since D Has Caterer & Event emphasizes working with clients to "bring their culinary visions to life," custom menus appear to be part of their service offering. However, you should confirm their specific capabilities regarding halal certification, vegetarian options, gluten-free preparation, and other dietary needs before committing.

What event sizes does D Has Caterer & Event typically handle, and are there minimum guest count requirements?

The vendor description mentions both "intimate gatherings" and "larger celebrations," suggesting flexibility across event sizes. Contact them directly to confirm their minimum order quantities, whether they have different service models for 20 guests versus 200 guests, and if small events have different pricing structures.

How far in advance do I need to finalize my menu, and what's their cancellation or modification policy?

Catering services typically require menu confirmation 1-2 weeks before the event, though this varies by vendor. Ask D Has Caterer & Event specifically about their timeline for menu changes, whether modifications are free or incur charges, their deposit structure, and their cancellation policy to protect both your event and budget.

Are they able to deliver to venues outside of Taman Keramat, and do delivery fees vary by location?

Since they're based in Taman Keramat and serve "event planners throughout the city," they likely deliver across Kuala Lumpur, but delivery costs probably depend on distance. Request a quote for your specific venue location to understand if there's a surcharge for areas far from their kitchen.

Hours

Monday
10:00 am – 8:00 pm
Tuesday
10:00 am – 8:30 pm
Wednesday
10:00 am – 8:00 pm
Thursday
10:00 am – 8:00 pm
Friday
Closed
Saturday
10:00 am – 8:00 pm
Sunday
10:00 am – 8:00 pm

Contact

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