Henry’s Catering Service of Malden
562 Broadway, Boston, MA
Henry’s Catering Service of Malden serves customers across Boston with professional food service for events. Located…
Catering By Andrew is a catering service serving customers across Boston. Located at 3867 Washington St, the team works with local organizers to bring food and beverage expertise to their events.
Open Monday through Friday, with hours from 9:00 AM – 5:00 PM on weekdays (closing at 2:00 PM on Friday), Catering By Andrew offers convenient planning and coordination for your occasion. Known for clear communication and attentive service, they're committed to delivering quality catering that meets your event's needs.
Whether you're coordinating a gathering in the Boston area, Catering By Andrew is worth considering when comparing catering providers. Reach out directly at +1 617-731-6585 to discuss menu options, pricing, and availability. Learn more at http://www.cateringbyandrew.com/.
Best For: Corporate lunch meetings and business events, Wedding receptions and upscale celebrations, Private dinner parties and intimate gatherings, Community events and fundraisers
What planners usually like:
Things to clarify before booking:
While specific menus aren't detailed in their standard listing, it's best to contact them directly at +1 617-731-6585 to discuss their available cuisines and whether they can accommodate specific dietary preferences or themed menus for your event. This conversation will help you determine if their culinary style aligns with your vision.
Booking timeframes vary depending on your event size and date. Contact them during their business hours (Monday–Friday, 9 AM–5 PM, with Friday closing at 2 PM) to check availability and discuss recommended lead times, especially for weekend events or peak seasons.
You'll need to ask about their service package details—specifically whether staff, table settings, beverage service, and cleanup are included in their catering quote or if these are separate line items. This clarifies your total budget and coordination needs.
Since they're Boston-based and serve customers across the Boston area, confirm their service radius and whether they've worked with your specific venue type (restaurants, banquet halls, outdoor spaces, offices). Some venues have restrictions on outside catering.
Ask about their policy for adjusting headcount and menu selections, including any deadlines for changes and whether they can accommodate additions closer to your event date without penalty.
Clarify their standard deposit amount, payment schedule, final payment deadline, and accepted payment methods. Understanding these details upfront prevents surprises and helps with your event budget planning.
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