Catering

Carrie Dove Catering

1050 22nd Ave, San Francisco, CA

About Carrie Dove Catering

Carrie Dove Catering serves customers across San Francisco with customized food service solutions for various events. Located at 1050 22nd Ave, they work directly with event organizers to create memorable dining experiences tailored to each occasion.

The team is open Monday through Friday from 9:00 AM to 5:00 PM, with Saturday hours from 12:00 to 3:30 PM. They're closed on Sundays.

Known for clear communication and attention to detail, Carrie Dove Catering brings a practical approach to menu planning and service execution. Whether you're coordinating an intimate gathering or a larger celebration, they focus on delivering quality results that match your vision and budget.

Learn more at https://www.carriedovecatering.com/ or reach out directly at +1 415-460-9995 to discuss your upcoming event needs.

Services offered

  • Customized menu design and planning consultation for events of varying sizes and budgets
  • Corporate lunch and business meeting catering with professional presentation and service
  • Wedding reception and rehearsal dinner catering with full-service coordination
  • Buffet-style food service setup and staffing for medium to large events
  • Plated meal service for formal dinners and special occasions
  • Event-day food setup, service, and breakdown coordination
  • Appetizer and cocktail hour catering for receptions and mixers
  • Family-style service with shared platters for casual celebrations and gatherings
  • Bar service coordination and beverage pairing recommendations
  • Dessert and cake service options including cutting and plating
  • Post-event cleanup and kitchen restoration services

Planner's guide

Best For: Corporate lunch events and business meetings, wedding receptions and rehearsal dinners, private celebrations and milestone gatherings, community events and fundraisers

What planners usually like:

  • Direct communication with the catering team allows for clear menu customization rather than selecting from rigid preset packages
  • Attention to detail in both food preparation and service execution reduces last-minute coordination stress
  • Willingness to work within various budget parameters makes catering accessible for events of different sizes and scopes
  • Local San Francisco location eliminates concerns about vendor travel time and enables site visits before booking

Things to clarify before booking:

  • Confirm whether pricing includes service staff, setup, breakdown, and rentals, or if these are additional line items you'll need to budget separately
  • Verify minimum guest count requirements and ask how pricing scales for smaller versus larger events
  • Discuss timeline flexibility—specifically how far in advance they need final headcounts and whether menu adjustments are possible closer to your event date
  • Ask about dietary accommodation protocols to understand how thoroughly they can handle allergies, restrictions, and special requests during preparation and service

Common questions

What types of menus does Carrie Dove Catering typically offer, and how customizable are they?

Carrie Dove Catering works directly with clients to create customized menus rather than forcing you into standard packages. Since pricing is determined by individual needs, reach out with your event details, guest count, dietary needs, and budget—they'll develop options tailored to your specific occasion and preferences.

How far in advance should I book Carrie Dove Catering, and what's their availability like for weekend events?

With Saturday hours limited to 12:00–3:30 PM and Sunday closures, weekend catering availability may be constrained. Contact them early to discuss your event date; they can clarify minimum notice requirements and confirm whether your preferred date and time work with their schedule.

Do they provide service staff, or is this a drop-off catering situation?

The vendor description emphasizes "service execution," suggesting they handle more than just food preparation, but you'll need to confirm specifics. Ask whether staffing, setup, and breakdown are included in your quote or billed separately, as this significantly impacts your total event budget.

Are Carrie Dove Catering's services available for events outside of San Francisco?

They specifically serve customers across San Francisco from their 22nd Ave location. If your event is in a different city or far from their location, confirm travel fees and whether they'll accommodate distance. For nearby East Bay or Peninsula events, ask about any additional costs.

How do they handle dietary restrictions and food allergies?

Clear communication is one of their core strengths, so they should be receptive to discussing allergies and restrictions in detail. When contacting them, provide a complete list of dietary needs—allergies, vegan/vegetarian requirements, religious restrictions—so they can confirm their ability to prepare and segregate foods safely.

What's the process for tasting menu items before committing to catering for my event?

Most caterers offer tastings, but it's not explicitly mentioned in their description. Call them at 415-460-9995 to ask whether tastings are available, whether there's a fee, and how tastings are typically scheduled—this helps you make confident menu selections.

Hours

Monday
9:00 am – 5:00 pm
Tuesday
9:00 am – 5:00 pm
Wednesday
9:00 am – 5:00 pm
Thursday
9:00 am – 5:00 pm
Friday
9:00 am – 5:00 pm
Saturday
12:00 pm – 3:30 pm
Sunday
Closed

Contact

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