Catering

C-GASTRONOMIE Boutique Lyautey

17 Pl. Maréchal Lyautey, Lyon

About C-GASTRONOMIE Boutique Lyautey

C-GASTRONOMIE Boutique Lyautey is a catering service located at 17 Place Maréchal Lyautey in Lyon. They support organizers throughout the city with culinary solutions for various events. Open Monday through Saturday from 10:00 AM to 7:00 PM, they're accessible for planning consultations and service arrangements. With a focus on quality ingredients and professional preparation, C-GASTRONOMIE brings gastronomic expertise to your occasion. Their central location makes them convenient for Lyon-based event planners seeking a reliable catering partner. For more details about menu options, pricing, and availability, contact them at +33 4 78 52 29 63 or visit http://www.c-gastronomie.fr/. A practical option when comparing catering providers in the region.

Services offered

  • Custom menu design and consultation for corporate and private events
  • Buffet-style catering service for conferences and business gatherings
  • Plated dinner service for formal dinners and gala events
  • Cocktail hour appetizers and passed hors d'oeuvres service
  • Wedding reception catering with multi-course menu options
  • Food delivery and setup (confirm inclusion with direct inquiry)
  • Dietary accommodation planning (vegan, gluten-free, allergies, religious requirements)
  • Wine and beverage pairing recommendations aligned with menu selections
  • Day-of event coordination and food service staff (availability to be confirmed)
  • Themed menu creation reflecting specific cuisine styles or regional influences
  • Small group private dining experiences (10–50 guests)
  • Dessert and pastry selections with customization for celebration cakes

Planner's guide

Best For: Corporate lunches and business events, Wedding receptions and celebrations, Private dinner parties and intimate gatherings, Conference catering and multi-day events

What planners usually like:

  • Centralized location in Lyon (Place Maréchal Lyautey) reduces logistics complexity and travel time for staff deployment
  • Extended business hours (10 AM–7 PM, six days a week) allows flexibility for both planning consultations and same-week event adjustments
  • Direct contact availability through phone and website enables quick responses to menu modifications or guest count changes
  • Focus on quality ingredients and professional preparation reduces need for multiple vendor coordination

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing scales differently for small versus large events
  • Discuss delivery and setup services—whether they're included, what additional fees apply, and if staff stays throughout the event
  • Verify which dietary restrictions and allergies they can accommodate (vegan, gluten-free, religious requirements, etc.)
  • Request timeline information for menu finalization, payment terms, and cancellation policies specific to your event date

Common questions

Does C-GASTRONOMIE offer full-service catering with staff, or is it drop-off only?

Contact them directly at +33 4 78 52 29 63 to confirm whether they provide service staff, bartenders, or if they only deliver prepared food. Many Lyon caterers offer tiered service levels, so clarifying this upfront helps you budget accurately and plan staffing needs.

What is the typical lead time needed to book C-GASTRONOMIE for an event?

Call or visit their website to understand their booking calendar, especially for weekends and peak seasons. Lyon's catering market can have 2–4 week lead times during summer and December, so early inquiry prevents disappointment.

Can they accommodate large events with 150+ guests, or do they focus on smaller intimate gatherings?

Their contact information (+33 4 78 52 29 63) is essential to confirm capacity, kitchen capabilities, and whether they partner with other vendors for oversized events. Understanding their maximum capacity prevents wasted time on incompatible inquiries.

What customization options are available for menus, and can they work with specific themes or dietary requirements?

Visit http://www.c-gastronomie.fr/ or call to request their standard menu options and discuss custom menu design. Ask specifically about vegan, gluten-free, halal, kosher, or allergy-friendly options to ensure they align with your guest needs.

How do C-GASTRONOMIE's prices compare to other Lyon caterers, and what does "contact for pricing" typically cover?

"Contact for pricing" usually means per-person rates vary by menu complexity, service level, and event type. Request pricing breakdowns (food cost, service, delivery, staffing) so you can compare fairly against other vendors rather than assuming hidden fees.

Are there seasonal menu variations, and do they source local Lyon/Rhône ingredients?

Ask about their sourcing philosophy and whether seasonal menus exist. Many Lyon-based caterers emphasize regional products (Lyonnaise cuisine heritage), so confirming this aligns your event with local food culture and potentially supports ingredient freshness.

Hours

Monday
10:00 am – 7:00 pm
Tuesday
10:00 am – 7:00 pm
Wednesday
10:00 am – 7:00 pm
Thursday
10:00 am – 7:00 pm
Friday
10:00 am – 7:00 pm
Saturday
10:00 am – 7:00 pm
Sunday
Closed

Contact

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