Catering

Mamie Kocotte – Moments & Cuisine à Partager

35 Av. de la République, Lyon

About Mamie Kocotte – Moments & Cuisine à Partager

Mamie Kocotte - Moments & Cuisine à Partager is a catering service based in Lyon, serving customers across the city from their location at 35 Av. de la République. Their approach centers on shared dining experiences, bringing people together through thoughtfully prepared cuisine. The team works with local organizers to create memorable meals for various occasions, known for clear communication and attention to detail. Open Tuesday through Saturday with flexible scheduling to accommodate different event needs, they're a practical option when comparing catering providers in the area. Learn more at http://mamie-kocotte.com/ or reach out directly at +33 6 22 78 26 61 to discuss your upcoming event.

Services offered

  • Custom menu design tailored to event theme and guest preferences
  • Locally-sourced ingredient sourcing and seasonal cuisine planning
  • Plated three-course dinner service for formal occasions
  • Family-style shared dining arrangements (cuisine à partager format)
  • Buffet setup and service for casual gatherings
  • Charcuterie and appetizer platters for cocktail hours
  • Dietary-specific meal preparation (vegetarian, vegan, gluten-free options)
  • Corporate lunch catering for business meetings and team events
  • Private dinner party catering for intimate celebrations
  • Beverage coordination and wine pairing recommendations
  • On-site food setup and table presentation at venue locations
  • Post-event cleanup and dishware collection services

Planner's guide

MAMIE KOCOTTE - MOMENTS & CUISINE À PARTAGER

Event Planner Vendor Profile

Best For: Intimate gatherings and small-to-medium celebrations, Corporate team meals and business lunches, Family reunions emphasizing shared dining experiences, Private dinner parties with locally-sourced menus

What planners usually like:

  • Catering services with clear communication and attention to detail reduce coordination stress and help prevent last-minute surprises on event day
  • Flexibility in scheduling across multiple time slots (morning/afternoon/evening) allows accommodation of various event formats without rigid package restrictions
  • Local Lyon-based operations mean shorter delivery distances, fresher ingredients, and direct vendor access for menu consultations and adjustments
  • The "cuisine à partager" (shared dining) philosophy naturally encourages guest interaction, making catering suitable for relationship-building events

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events (15 vs. 75 guests)
  • Request detailed information about menu customization options, dietary accommodation capabilities (allergies, vegetarian/vegan, religious restrictions), and seasonal ingredient availability
  • Understand service inclusions—does pricing cover staff service, table setup, dishware/cutlery rental, or are these add-on costs?
  • Verify delivery logistics: geographic service radius around Lyon, setup/breakdown timing, storage requirements at your venue, and cancellation policies with notice periods

Common questions

What's the typical lead time needed to book Mamie Kocotte for an event?

While not explicitly stated, catering services in Lyon typically require 2-4 weeks advance notice for menu planning and ingredient sourcing. Contact them directly at +33 6 22 78 26 61 during business hours (Tuesday-Saturday) to discuss your specific timeline. Last-minute requests may be possible depending on guest count and menu complexity.

Are there vegetarian, vegan, or allergen-free menu options available?

The vendor emphasizes locally-sourced cuisine and working closely with organizers to create thoughtful meals, which suggests menu customization is possible. You'll need to contact them directly to confirm specific dietary accommodations they can guarantee and whether additional fees apply for specialized menus.

Does Mamie Kocotte provide service staff, or do I need to arrange my own servers?

Service arrangements are not detailed in available information. Contact them at +33 6 22 78 26 61 or visit http://mamie-kocotte.com/ to clarify whether staff service is included in pricing, offered as an add-on, or if self-service setup is required.

What's the geographic service area for delivery and setup in Lyon?

The vendor operates from their 35 Av. de la République location and serves customers across Lyon. You should confirm whether they deliver to venues outside central Lyon, whether delivery fees apply by distance, and whether they have venue setup restrictions.

How far in advance should I finalize my guest count and menu selections?

Catering services typically require final counts 7-10 days before your event to purchase exact quantities and prepare portions. Ask when confirming your booking whether menu selections must be locked in simultaneously or if you have flexibility to adjust closer to the date.

What happens if I need to reduce guest numbers or cancel my catering order?

Cancellation and modification policies vary widely among catering vendors. You'll need to ask specifically about their cancellation timeline (typically 7-14 days notice), whether partial refunds are offered for reduced guest counts, and if they can apply credits to future events.

Hours

Monday
Closed
Tuesday
10:00 am – 7:00 pm
Wednesday
10:00 am – 7:00 pm
Thursday
10:00 am – 7:00 pm
Friday
10:00 am – 7:00 pm
Saturday
10:00 am – 6:00 pm
Sunday
Closed

Contact

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