Catering

Buffet de Salgados

R. Maria Aparecida Santos, 2 - Itinga, Salvador - BA, Salvador

About Buffet de Salgados

Buffet de Salgados is a catering service located in Salvador that specializes in savory appetizers and finger foods. Serving customers throughout the city, they work from their Itinga location on R. Maria Aparecida Santos.

Open Monday through Saturday from 10:00 AM to 6:00 PM, they're available for consultation and orders during these hours. Whether you're planning a corporate gathering, social event, or celebration, Buffet de Salgados offers a practical option when comparing catering providers in Salvador. Their focus on quality salgados makes them a helpful partner for local event planners looking to add appetizer selections to their menus.

For inquiries or to discuss your event needs, reach out at +55 71 98885-8673.

Services offered

  • Assorted traditional salgados (coxinhas, pastéis, and empadas)
  • Cheese and ham pastries and variations
  • Chicken-filled appetizer specialties
  • Seafood-based finger foods and salgados
  • Vegetarian and plant-based appetizer options
  • Customized salgado selections for themed events
  • Buffet-style appetizer platters with serving dishes
  • Bulk orders for corporate events and large gatherings
  • Delivery service to event locations throughout Salvador
  • Packaged appetizers for self-service or attendant-served events
  • Consultation services for menu planning and guest count recommendations
  • Special dietary accommodation requests (subject to availability and advance notice)

Planner's guide

PART 1: PLANNER INSIGHT

Best For: Corporate networking events and business gatherings, Cocktail receptions and happy hours, Birthday celebrations and social parties, Wedding welcome receptions and pre-dinner events

What planners usually like:

  • Specialized expertise in salgados allows for consistent quality and authentic Brazilian appetizer selections that guests recognize and enjoy
  • Flexible consultation process during business hours (Monday-Saturday) makes it easy to discuss menu options and dietary requirements
  • Local Salvador operation means familiarity with regional preferences and ability to deliver fresh items for same-day or next-day events
  • Appetizer-focused menu simplifies planning when you need finger foods to complement other catering or to serve as standalone offerings

Things to clarify before booking:

  • Confirm minimum order quantities and whether pricing varies by order size, guest count, or complexity of selections
  • Discuss delivery options, setup services, and any fees for locations outside the Itinga area or specific neighborhoods in Salvador
  • Ask about dietary accommodations (gluten-free, vegetarian, vegan, allergen-free options) since salgados often contain multiple ingredients
  • Understand lead time requirements for orders, especially for weekend events or larger quantities, and cancellation policies

Common questions

What's included when I order from a salgados specialist versus a full-service caterer?

Buffet de Salgados focuses specifically on savory appetizers and finger foods rather than full meal service. This means you're getting specialized expertise in this category, but you'll need to coordinate separately for mains, desserts, or beverages unless you ask about bundled options. For many planners, this focus is actually an advantage because salgados can be mixed with other vendors' offerings or served as a standalone appetizer course.

How far in advance should I contact them for a weekend event?

It's best to contact them during business hours (Monday-Saturday, 10 AM-6 PM) at least one week in advance for weekend events. Since they don't have a website listed, a direct phone call to +55 71 98885-8673 is your best option to discuss availability, confirm order details, and understand their specific lead time requirements for your guest count.

Can they accommodate dietary restrictions and allergies?

You'll need to discuss this directly with them during your consultation call. Salgados typically contain ingredients like wheat flour, dairy, eggs, and may include shellfish or nuts depending on the variety. Contact them in advance to learn which items can accommodate specific dietary needs, allergies, or religious restrictions your guests may have.

What's the typical price range for salgados catering in Salvador?

Pricing isn't listed online, so contact them directly for quotes based on your specific needs. Factors that usually affect pricing include the number of guests, variety of salgado selections, delivery distance from Itinga, and whether setup/staffing services are included. Getting quotes from multiple vendors will help you compare value in the Salvador market.

Do they offer setup, service staff, or just delivery of the food?

This isn't specified in their available information. When you call, ask whether they provide chafing dishes, serving utensils, setup service, or if they deliver pre-packaged items that you'll arrange on your own. Understanding what's included versus what you need to arrange separately is important for budgeting and logistics.

Are they available for same-day or rush orders?

Contact them directly to ask about rush order capabilities and any associated fees. Since they operate Monday-Saturday and don't list rush order policies, calling during their business hours is the most reliable way to understand whether they can accommodate short-notice events or large same-day orders.

Hours

Monday
10:00 am – 6:00 pm
Tuesday
10:00 am – 6:00 pm
Wednesday
10:00 am – 6:00 pm
Thursday
10:00 am – 6:00 pm
Friday
10:00 am – 6:00 pm
Saturday
10:00 am – 6:00 pm
Sunday
Closed

Contact

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