Catering
Edenopolis Events
80 N Moore St, New York, NY
Edenopolis Events is a catering service located at 80 N Moore St in New York. With…
Catering
Whats The Kitch? Catering & Events
1411 Broadway, New York, NY
About Whats The Kitch? Catering & Events
Whats The Kitch? Catering & Events serves customers across New York with comprehensive catering services for events of all sizes. Located at 1411 Broadway, this vendor supports organizers throughout the city with a focus on quality service and clear communication. Whether you're planning an intimate gathering or a larger celebration, they bring culinary expertise and event coordination to the table. The team is accessible throughout the week, open from 10:00 AM to 6:00 PM daily, making scheduling consultations convenient for busy planners. With their commitment to reliability and personalized service, they're a practical option when comparing catering providers in the New York area. Reach out at +1 917-471-2230 or visit http://www.whatsthekitch.com/ to discuss your upcoming event needs.
Services offered
- Customized menu planning and tasting sessions for corporate events and private celebrations
- Passed appetizers and cocktail hour service for pre-dinner networking and social events
- Plated dinner service with multiple course options and wine pairing recommendations
- Buffet-style service with carving stations, food bars, and self-serve beverage stations
- Drop-off catering for meetings, conferences, and events where on-site service staff is not required
- Bar service including full beverage programs, craft cocktail creation, and bartender staffing
- Table linens, dishware, glassware, and serving equipment rental options
- Dessert and cake services including custom options and late-night snack stations
- Setup and breakdown services including table arrangement, kitchen prep, and post-event cleanup
Planner's guide
WHATS THE KITCH? CATERING & EVENTS - VENDOR INSIGHTS
Best For: Corporate events and business functions, intimate dinner parties and celebrations, wedding receptions and rehearsal dinners, private social gatherings and milestone celebrations
What planners usually like:
- Direct communication with the catering team throughout planning and execution, reducing confusion about menu details and logistics
- Flexible service models that adapt to different venue constraints and event sizes without requiring minimum guest counts that exclude smaller gatherings
- Centralized coordination of both food service and event logistics, simplifying communication across vendors and reducing planning complexity
- Transparent consultation process where dietary restrictions, theme preferences, and budget parameters are addressed upfront during initial meetings
Things to clarify before booking:
- Request detailed menu options across different price points and cuisine styles to understand what falls within your budget range before committing
- Confirm whether the team provides rentals (tables, linens, serving equipment) or if you need to source these separately from other vendors
- Ask about staffing included in package pricing—specifically how many servers/bartenders are provided for your guest count and whether gratuity is included or additional
- Verify their typical turnaround time for event setup and breakdown, and whether they can accommodate your venue's specific access hours and kitchen facilities
Common questions
How much advance notice does Whats The Kitch? need for event bookings?
Contact the team directly at +1 917-471-2230 to discuss your timeline. Most NYC catering services prefer 2-4 weeks minimum for standard events, though larger celebrations or complex menu requests often require longer lead times. Availability during peak seasons (May-October) tends to fill quickly, so earlier consultation is advisable.
What's typically included in the catering package versus what costs extra?
Since pricing requires direct contact, you'll need to discuss what's bundled (food, basic service, setup/cleanup) versus à la carte additions (premium proteins, specialty bar service, extended staffing, specialty rentals). This conversation clarifies your actual total cost before committing to a date.
Can they accommodate dietary restrictions and food allergies?
Yes, reputable NYC caterers work regularly with dietary needs including vegetarian, vegan, gluten-free, and allergy-specific menus. Mention all restrictions during your initial consultation so they can confirm feasibility and discuss any upcharge for specialized preparation or ingredients.
Do they provide service staff, or do I need to hire servers separately?
This varies by package level. Some caterers include basic service staff while others charge per-server rates. Clarify the staffing structure for your guest count—typically venues require 1 server per 15-20 guests for proper service standards, and this significantly affects your final invoice.
Can they work with my existing venue, or do they have preferred location partnerships?
Most NYC caterers operate flexibly across venues, though some have kitchens and preparation standards optimized for specific location types. Confirm your venue details early (kitchen access, equipment available, parking for delivery trucks) so they can assess feasibility and provide accurate pricing.
What happens if I need to adjust my guest count closer to the event date?
Catering contracts typically have modification deadlines (often 2-3 weeks prior) after which charges apply for changes. Understand their specific cancellation and adjustment policies before signing to avoid unexpected fees if your headcount shifts during final planning.
Hours
- Monday
- 10:00 am – 6:00 pm
- Tuesday
- 10:00 am – 6:00 pm
- Wednesday
- 10:00 am – 6:00 pm
- Thursday
- 10:00 am – 6:00 pm
- Friday
- 10:00 am – 6:00 pm
- Saturday
- 10:00 am – 6:00 pm
- Sunday
- 10:00 am – 6:00 pm
Contact
- 1411 Broadway, New York, NY, USA
Get directions - +1 917-471-2230
- whatsthekitch.com
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