Tabriz Catering

Most restaurant caterers prefer 2-4 weeks' notice for standard events, though larger gatherings (100+ guests) benefit from 4-6 weeks' advance booking. Since Tabriz operates daily, you have flexibility, but contacting them early at +1 416-223-3777 ensures your preferred date and menu options are available without last-minute compromises.

Base catering pricing usually covers food and standard serving items (plates, utensils, napkins). Additional costs often include delivery fees based on distance, gratuity, bar service, rental equipment (chafing dishes, linens), and staffing. Always request an itemized quote from Tabriz so you understand what's bundled versus à la carte.

Yes—most restaurants maintain records of ingredients and preparation methods. When contacting Tabriz, provide a detailed list of dietary needs (vegetarian, gluten-free, nut allergies, religious restrictions) upfront. This allows their kitchen to prepare safely and prevents last-minute menu substitutions that could disappoint guests.

Restaurant caterers typically specialize in their signature cuisine and operate from existing kitchens, which can offer cost savings and consistency. However, they may have less flexibility with custom menus compared to full-service caterers. Tabriz's strength is likely in their core offerings—clarify their willingness to adapt menus to your event's specific vision.

For events near their Yonge St location, pickup can reduce costs but requires your team to transport hot food safely. Delivery is more convenient but involves fees. Ask Tabriz about timing—when food arrives, whether it stays hot, and if they provide warming equipment or if you need to arrange that separately.

Restaurant caterers typically have flexibility within reason, but last-minute reductions (especially within 48-72 hours) may still incur partial charges. Contact them directly to understand their modification policy—having this in writing protects both parties and prevents billing surprises.