Catering

Table Top Catering

6925 Lake Ellenor Dr, Orlando, FL

About Table Top Catering

Table Top Catering serves customers across Orlando with full-service catering solutions for a variety of events. Located at 6925 Lake Ellenor Dr, they work with local planners to deliver quality food and service, with a focus on reliability and clear communication.

The team is open Monday through Friday, 9:00 AM – 5:00 PM, making it convenient to discuss your catering needs during standard business hours. Whether you're planning an intimate gathering or a larger celebration, they offer customizable menu options to suit different occasions and preferences.

For more details about their offerings and to request a quote, visit http://www.tabletopcatering.com/ or reach out directly at +1 407-710-8671. Table Top Catering is a practical option worth considering when comparing catering providers in the Orlando area.

Services offered

  • Full-service catering for corporate events and business functions
  • Customizable menu design tailored to event theme and guest preferences
  • Buffet-style food service and plated dinner presentations
  • Drop-off catering for self-service events with minimal staff involvement
  • Wedding and rehearsal dinner catering packages
  • Private party and celebration catering (birthdays, anniversaries, anniversaries)
  • Dietary accommodation services (vegetarian, vegan, gluten-free, allergen-friendly options)
  • Bar service and beverage management including non-alcoholic options
  • Event staff coordination including servers, bartenders, and kitchen support
  • Rental coordination assistance for linens, plates, glassware, and serving equipment
  • Hors d'oeuvres and appetizer stations for cocktail-style events
  • Dessert and specialty cake service options

Planner's guide

Best For: Corporate luncheons and business meetings, Wedding receptions and rehearsal dinners, Private birthday parties and milestone celebrations, Community events and nonprofit fundraisers

What planners usually like:

  • Full-service catering eliminates the need to coordinate multiple vendors for food and beverage service
  • Customizable menu options allow flexibility to match specific event themes, dietary restrictions, and guest preferences
  • Local Orlando-based location reduces logistics complexity and enables easier communication during planning and execution
  • Focus on reliability and clear communication helps planners feel confident about a critical event component

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events
  • Ask about included services (staff, equipment, linens, bar service) versus à la carte add-ons to understand true total cost
  • Verify their capacity for your event date and any blackout periods, especially if planning during peak season months
  • Discuss their flexibility with outside alcohol, dietary accommodations, and whether they can work with specific cuisine styles or themes

Common questions

What event sizes does Table Top Catering typically handle, and are there minimum guest requirements?

While their website mentions they serve "a variety of events" from intimate gatherings to larger celebrations, you'll need to contact them directly at +1 407-710-8671 or visit their website to confirm specific minimum guest counts and maximum capacity. Different catering companies have different operational thresholds, so getting this detail upfront helps ensure they're a fit for your event size.

How far in advance should I book Table Top Catering, and what's their typical lead time?

Most Orlando catering companies prefer 2-4 weeks' notice for standard events, though this varies by season and event complexity. Contact Table Top Catering directly during their Monday-Friday business hours (9 AM-5 PM) to confirm their specific booking timeline and availability for your date. Holiday periods and peak wedding season typically fill faster.

Can Table Top Catering accommodate dietary restrictions and special menu requests?

Their description emphasizes "customizable menu options to suit different occasions and preferences," suggesting flexibility is part of their approach. However, it's essential to discuss specific dietary needs (vegan, gluten-free, allergies, religious restrictions) directly with their team when requesting a quote to ensure they can properly execute your requirements.

Are staff, linens, serving equipment, and table setup included in catering quotes?

This is a critical detail that varies significantly between catering companies. Some include full service with staff and equipment, while others charge à la carte for these items. Request a detailed breakdown of what's included in their base price versus what adds additional cost when you contact them for your specific event quote.

Does Table Top Catering work with outside beverages, or do they provide alcohol service?

Their website doesn't specify their alcohol policy or whether they allow BYOB arrangements. This is important to clarify early, especially for corporate events or private celebrations. Ask directly whether they hold liquor licenses, manage bar service, or allow you to bring outside vendors during your initial consultation.

What payment terms and cancellation policies should I expect?

Most catering companies require deposits to secure event dates and have specific cancellation windows. Since Table Top Catering lists "Contact for pricing," their payment and cancellation terms aren't publicly listed. Request this information in writing when discussing your quote to avoid misunderstandings closer to your event date.

Hours

Monday
9:00 am – 5:00 pm
Tuesday
9:00 am – 5:00 pm
Wednesday
9:00 am – 5:00 pm
Thursday
9:00 am – 5:00 pm
Friday
9:00 am – 5:00 pm
Saturday
Closed
Sunday
Closed

Contact

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