Catering

Soumaya Hatty – ME

R. Prof. Clementino Fraga, 39 - Ondina, Salvador - BA, Salvador

About Soumaya Hatty – ME

Soumaya Hatty - ME is a catering service based in Salvador, conveniently located in the Ondina neighborhood. The team serves customers across Salvador, supporting organizers throughout the city with their catering offerings. Open Monday through Saturday from 8:00 AM to 5:00 PM, they're available during standard business hours to discuss your event needs. Reach out at +55 71 3043-9195 to learn more about their services and pricing options. With a focus on reliability and clear communication, Soumaya Hatty - ME is a practical option when comparing catering providers for your upcoming events in the Salvador area.

Services offered

  • Full-service catering for corporate events and business lunches
  • Wedding reception catering with multi-course meal options
  • Customized menu planning based on client preferences and event theme
  • Buffet-style service for large group events
  • Plated meal service for formal dinners and celebrations
  • Appetizer and cocktail hour service for receptions
  • Dessert and cake service options
  • Beverage service coordination (soft drinks, coffee, tea)
  • Setup, service staff, and table service for events
  • Food transportation and on-site food handling
  • Dietary accommodation services (vegetarian, vegan, allergy-friendly options)
  • Event consultation and menu recommendation guidance

Planner's guide

Soumaya Hatty - ME: Event Planner Guide

Best For: Corporate lunches and business events, Wedding receptions and celebration dinners, Private parties and social gatherings, Community events and festivals

What planners usually like:

  • Local presence in Salvador with established service area across the city, reducing logistics complexity
  • Extended Saturday availability through 5:00 PM, accommodating weekend event schedules
  • Direct contact access via phone for real-time communication about menu customization and event details
  • Flexible pricing structure that can be tailored to different budget levels when discussed directly

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether they accommodate smaller, intimate gatherings
  • Verify which specific cuisines and dietary accommodations they specialize in (vegetarian, vegan, regional Bahian cuisine, etc.)
  • Understand their setup, service, and cleanup responsibilities—what's included versus what incurs additional fees
  • Ask about availability confirmation timeline and deposit requirements, especially for weekend events

Common questions

What's the typical lead time needed to book Soumaya Hatty - ME for an event?

Contact them directly at +55 71 3043-9195 during business hours (Monday-Saturday, 8:00 AM–5:00 PM) to discuss availability and booking timeline. Most catering services in Salvador prefer 2-4 weeks notice for standard events, though rush requests may be accommodated depending on their current schedule.

Do they offer menu customization or do they have set catering packages?

Specific menu options and package details are available by contacting them directly. When you call, ask about their signature menus, ability to customize based on theme or cuisine preference, and whether they offer tastings before final booking.

Are beverages included in catering quotes, or is that a separate service?

Beverage pricing and inclusion policies vary. Confirm whether non-alcoholic drinks, coffee service, and bar setup are part of their catering quote or if they're add-on services with separate fees.

Can Soumaya Hatty - ME accommodate large events, or are they better suited for smaller gatherings?

Their capacity and service range depend on staffing and kitchen capabilities. When contacting them, specify your guest count and ask about their maximum capacity and any scaling adjustments to pricing for larger events.

What areas of Salvador do they service, and is there a delivery or travel fee?

While they serve customers throughout Salvador from their Ondina location, confirm whether there are zone-specific fees, travel charges, or distance limitations. This affects total event costs, especially for venues outside central Salvador.

How do they handle dietary restrictions and special requests?

Ask about their experience with common restrictions (gluten-free, vegan, allergies) and whether they charge additional fees for specialized meal preparation. Get clarity on how far in advance they need this information.

Hours

Monday
8:00 am – 5:00 pm
Tuesday
8:00 am – 5:00 pm
Wednesday
8:00 am – 5:00 pm
Thursday
8:00 am – 5:00 pm
Friday
8:00 am – 5:00 pm
Saturday
8:00 am – 5:00 pm
Sunday
Closed

Contact

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