Shubham Catering

Contact them at +91 90084 16673 or through their website to discuss your event details including guest count, date, venue, and preferred cuisine. They'll provide a customized quote based on your specific requirements rather than standard packages. It's helpful to have approximate guest numbers and dietary preferences ready when reaching out.

Delivery and setup costs typically depend on your venue location and distance from their Dasarahalli base. Clarify whether the quoted price includes staff for serving and cleanup, table setup, and required equipment like chafing dishes and serving utensils before finalizing your booking.

For major events, booking 2-4 weeks in advance is standard practice in Bangalore's catering industry to ensure availability and allow time for menu planning. For smaller gatherings, shorter notice may be possible depending on their current schedule. Contact them directly to check availability for your specific date.

Most professional catering services offer flexibility with vegetarian, vegan, and regional cuisine options. Ask specifically about their experience with the cuisines you want, ingredient sourcing standards, and how they handle cross-contamination for severe allergies.

Clarify whether pricing covers food only or includes waitstaff, bartending, table linens, serving dishes, and dishware. Understanding what's included versus add-on services helps prevent unexpected costs and ensures your event runs smoothly without additional vendor coordination.

Confirm their policy on adjusting final numbers before the event and whether menu changes can be accommodated. Most caterers allow minor adjustments within 48-72 hours of the event, but confirming specifics with Shubham Catering prevents day-of complications.