Tsui Wah Restaurant
251 Xi Zang Nan Lu, Huang Pu Qu, Shanghai, China
Tsui Wah Restaurant is a catering service located in Shanghai’s Huang Pu district at 251 Xi…
Catering
1041 Jin Du Lu, Min Hang Qu, Shanghai, CHI
Shanghai And Zhonggui Catering Limited Company is a catering service based in Shanghai, located at 1041 Jin Du Lu, Min Hang Qu. With a focus on reliability and quality service, they work with clients throughout Shanghai to bring culinary expertise to various occasions. Whether you're planning a corporate gathering, celebration, or special event, this vendor offers catering solutions tailored to your needs. Their team is committed to delivering dependable service and clear communication from initial consultation through event day execution. For those organizing events in the Shanghai area, Shanghai And Zhonggui Catering Limited Company represents a practical option worth considering when comparing catering providers. To discuss your upcoming event or learn more about their offerings and menu options, contact them at +86 21 5440 9217.
Best For: Corporate events and business gatherings, celebration dinners and special occasions, medium to large-scale functions in the Shanghai area, clients seeking localized catering expertise
What planners usually like:
Things to clarify before booking:
Most Shanghai catering services have minimum guest requirements ranging from 20 to 50 people, though this varies by vendor and event type. Contact Shanghai And Zhonggui Catering directly at +86 21 5440 9217 to confirm their specific minimums, as smaller events may be negotiable or subject to higher per-person rates.
Standard industry practice requires booking 2-4 weeks in advance, though 6-8 weeks is preferable for larger events or seasonal peak periods. You'll need to clarify their specific cancellation timeline and refund policy directly—these details significantly impact your event planning timeline and budget contingencies.
Yes, most Shanghai catering services can accommodate vegetarian, vegan, halal, and allergy-conscious menus with proper advance notice. Discuss your specific dietary requirements and cultural preferences when contacting the vendor to confirm they can meet your guest's needs and whether this affects pricing.
Full-service packages usually include menu planning, food preparation, staffing, serving, equipment (plates, utensils, glassware), and cleanup, while à la carte means you select specific items and handle some logistics yourself. Request a detailed breakdown of what's included in their standard packages versus optional add-ons to avoid hidden costs.
This varies significantly by vendor and venue type. Confirm whether they provide tables, chairs, linens, and serving equipment, what time they arrive for setup, parking access at your venue, and whether your venue has kitchen facilities or restrictions that might affect their service model.
Shanghai catering pricing typically ranges from ¥80-300+ per person depending on menu complexity, service level, and guest count. Pricing is usually calculated per-person-per-meal, so contact the vendor with your expected guest count, event date, and menu preferences to receive an accurate quote.
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