Catering

Tsui Wah Restaurant

251 Xi Zang Nan Lu, Huang Pu Qu, Shanghai, CHI

About Tsui Wah Restaurant

Tsui Wah Restaurant is a catering service located in Shanghai's Huang Pu district at 251 Xi Zang Nan Lu. They support organizers throughout the city who need reliable food service for their events. Open daily from 11:00 AM to 10:00 PM, the restaurant offers consistent availability for event planning and coordination. With a focus on quality service and clear communication, Tsui Wah works to meet the needs of local event organizers. Whether you're comparing catering options or looking for a practical partner to handle your event's dining requirements, they're worth considering for upcoming occasions. For more details about their menus, capacity, and catering packages, reach out to them at +86 21 3366 2636 or visit their website at http://www.tsuiwah.com/business/restaurant/branches/

Services offered

  • Corporate catering for office meetings, seminars, and lunch-and-learn events
  • Buffet-style service for medium to large group events
  • Plated dinner service for formal banquets and wedding receptions
  • Customized menu development based on guest count and dietary requirements
  • Delivery and setup services for off-site event locations throughout Shanghai
  • Hot food maintenance and service equipment (chafing dishes, warming stations)
  • Beverage service coordination including soft drinks and alcoholic beverages
  • Staff provision for food service, plating, and table clearing during events
  • Vegetarian, vegan, and allergy-accommodating menu options
  • Asian cuisine specialization with focus on Cantonese and regional Chinese dishes
  • Small-scale intimate dining for 20-50 guests
  • Large-scale group catering for 100+ person events

Planner's guide

Best For: Corporate lunch meetings and seminars, intimate wedding receptions and banquets, company team-building dinners, community gatherings and social events

What planners usually like:

  • Consistent daily availability (11:00 AM – 10:00 PM, seven days a week) makes scheduling flexible around your event timeline
  • Located in central Huang Pu district with straightforward access for guest transportation and vendor logistics
  • Direct contact options (+86 21 3366 2636) allow real-time communication about menu adjustments and last-minute changes
  • Established restaurant operation suggests reliable execution and experience managing group dining requirements

Things to clarify before booking:

  • Request detailed breakdown of per-person pricing for different menu tiers, as "contact for pricing" requires direct negotiation
  • Confirm maximum guest capacity for your specific event space and whether they can accommodate your expected headcount
  • Verify whether they provide full catering service (delivery, setup, staff, equipment) or if you're responsible for logistics
  • Ask about customization options for dietary restrictions, cultural preferences, and any seasonal menu variations available

Common questions

What's the typical lead time needed to book catering with Tsui Wah Restaurant for a Shanghai event?

Lead time requirements aren't specified on their public information, so contact them directly at +86 21 3366 2636 to discuss your event date. Restaurants typically need 5-14 days for standard events, but larger groups may require additional planning time. Clear communication about your guest count and date will help them confirm availability quickly.

Can Tsui Wah Restaurant accommodate dietary restrictions and cultural food preferences for mixed guest groups?

Most established catering services offer menu customization, but you'll need to confirm this directly with Tsui Wah when requesting their catering packages. Mention any vegetarian, halal, kosher, or allergy requirements upfront so they can provide appropriate menu options. The more specific you are about dietary needs, the better they can plan your event.

What's included in their catering service—do they provide setup, service staff, and table service?

Their website doesn't detail whether catering includes staff, tableware, setup, or delivery. Contact them at +86 21 3366 2636 or visit their website to understand exactly what's included in different catering packages. This clarification is crucial for budgeting and logistics planning, especially for off-site events.

Do they offer menu tasting or sample sessions before finalizing catering orders?

Pre-event tastings are common with established restaurants but aren't mentioned in their standard information. Request a tasting appointment when you contact them—most catering services accommodate this for events with 30+ guests, which helps ensure the food meets your expectations.

How does pricing work, and are there package options for different event sizes?

Tsui Wah uses a "contact for pricing" model, meaning costs depend on headcount, menu selection, and service level. When you call, have your guest count, budget range, and event date ready so they can provide specific quotes. Ask about package tiers (budget-friendly, standard, premium) to compare value.

What payment terms and cancellation policies apply to catering bookings?

Payment schedules and cancellation policies aren't publicly listed, so clarify these critical details before committing. Confirm whether deposits are required, final payment timing, and what happens if you need to adjust guest count or cancel within 3-7 days of your event.

Hours

Monday
11:00 am – 10:00 pm
Tuesday
11:00 am – 10:00 pm
Wednesday
11:00 am – 10:00 pm
Thursday
11:00 am – 10:00 pm
Friday
11:00 am – 10:00 pm
Saturday
11:00 am – 10:00 pm
Sunday
11:00 am – 10:00 pm

Contact

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