Catering
Serve Best Catering Pte Ltd
8A Admiralty St, #07-36, Singapore, Singapore
Serve Best Catering Pte Ltd supports organizers throughout Singapore with professional catering services. Located at 8A…
About Shaabaz Kitchen
Shaabaz Kitchen is a catering service located at 1550 Bedok North Ave 4 in Singapore. Open Monday through Friday from 8:00 AM to 8:00 PM, and Saturday and Sunday from 8:00 AM to 5:00 PM, they serve customers across Singapore with a focus on reliable service. Whether you're planning an intimate gathering or a larger event, Shaabaz Kitchen works with local organizers to accommodate catering needs. Their convenient location and accessible hours make them a practical option when comparing catering providers for upcoming events. For more details about their menu offerings and services, contact them at +65 8183 2445 or visit https://www.shaabazkitchen.sg/.
Services offered
- Customized menu planning for events of varying guest counts and themes
- Delivery and setup service to event venues across Singapore
- Hot and cold food service options for different event formats and schedules
- Dietary accommodation services (vegetarian, vegan, halal, and allergy-friendly options)
- Buffet-style catering for large-scale corporate events and celebrations
- Plated meal service for formal dinners and sit-down events
- Bar service and beverage coordination for events
- Tableware, serving utensils, and equipment rental coordination
- Pre-event menu consultation and tasting opportunities
- Professional catering staff and service personnel for event management
- Event-specific menu customization based on cuisine preferences and dietary requirements
- Takeaway and individual meal packaging for corporate lunch orders and meetings
Planner's guide
Best For: Corporate lunch meetings and office events, Family gatherings and celebrations, Community events and fundraisers, Wedding receptions and engagement parties
What planners usually like:
- Extended weekday hours (8 AM – 8 PM) allow flexibility for breakfast events, lunch functions, and evening gatherings without time constraints
- Centrally located in Bedok with convenient access across Singapore, reducing logistics complexity for venue coordination
- Direct contact availability through phone and website enables quick quote requests and menu customization discussions for event-specific needs
- Established catering model means they understand volume scaling, delivery logistics, and timing requirements for various event sizes
Things to clarify before booking:
- Request detailed menu options and pricing breakdown per pax, as "contact for pricing" requires individual quotes to compare cost-effectiveness across your event budget
- Confirm delivery areas within Singapore and any associated delivery fees, as location-based charges can significantly impact final catering costs
- Establish minimum order quantities and lead time requirements—some catering services have 3-7 day advance booking windows that affect your planning timeline
- Discuss dietary accommodations (halal, vegetarian, vegan, allergies) upfront to ensure they can meet your guest requirements without last-minute complications
Common questions
How far in advance should I book Shaabaz Kitchen for my event?
While specific lead times aren't published on their profile, most Singapore catering services require 3-7 days advance notice for standard events. Contact them directly at +65 8183 2445 to confirm availability for your event date and discuss any rush booking possibilities, as weekend events may have different requirements.
What's included in their catering service—just food, or also setup and service staff?
Their vendor profile doesn't specify whether service staff, table setup, serving utensils, and cleanup are included. You'll need to contact them directly to clarify the full scope of services, as some catering services include these elements while others charge separately, significantly affecting your total event budget.
Can Shaabaz Kitchen accommodate dietary restrictions and allergies?
The vendor information doesn't detail their specific dietary accommodation capabilities. Call them at +65 8183 2445 to discuss your guest list's dietary needs (halal, vegetarian, vegan, nut allergies, etc.) and confirm whether they can customize menus or provide allergen documentation for your event.
What's the typical guest count range they handle, and are there minimum order requirements?
Their profile doesn't specify minimum guest counts or maximum capacity limits. Contact them to understand whether they're better suited for intimate 20-person gatherings or larger 200+ person events, as this affects pricing structure and whether they're right-fit for your event scale.
Do they offer menu tastings before finalizing a catering order?
Tasting availability isn't mentioned in their vendor information. It's worth asking about pre-event tastings or sampling options, especially for larger events or first-time bookings, as this helps you verify quality and flavour profiles before committing to full catering.
What payment terms and cancellation policies does Shaabaz Kitchen have?
Payment methods, deposit requirements, and cancellation timelines aren't specified in their profile. Clarify these details before booking—typical catering services require 30-50% upfront deposit with cancellation policies varying from 7-14 days notice for refunds.
Hours
- Monday
- 8:00 am – 8:00 pm
- Tuesday
- 8:00 am – 8:00 pm
- Wednesday
- 8:00 am – 8:00 pm
- Thursday
- 8:00 am – 8:00 pm
- Friday
- 8:00 am – 8:00 pm
- Saturday
- 8:00 am – 5:00 pm
- Sunday
- 8:00 am – 5:00 pm
Contact
- 1550 Bedok North Ave 4, Singapore, Singapore
Get directions - +65 8183 2445
- shaabazkitchen.sg
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