Catering
Kozinart
C. de Medellín, 5, bajo 3, Chamberí, Madrid, Spain
Kozinart is a catering service based in Madrid’s Chamberí neighborhood, supporting organizers throughout the city with…
Catering
Sabores de Madrid
Pol Ind Vallecas, Calle de Luis I, 71, nave 28, Villa de Vallecas, Madrid
About Sabores de Madrid
Sabores de Madrid is a catering service based in Madrid, operating from their location in Vallecas. They bring Spanish culinary expertise to events throughout the city, with a focus on quality service and attention to detail.
The team at Sabores de Madrid works with clients to create memorable dining experiences tailored to their occasions. Whether you're planning a corporate gathering, celebration, or special event, they offer catering solutions designed to meet your needs.
For more information about their menus, services, and availability, you can reach them at +34 911 39 51 98 or visit their website at http://cateringsaboresdemadrid.es/. They're worth considering when comparing catering providers for your upcoming Madrid event.
Services offered
- Spanish cuisine catering for corporate events and business functions
- Custom menu development tailored to specific event themes and guest preferences
- Traditional tapas and appetizer service for cocktail-style receptions
- Full multi-course meal catering for formal dinners and celebrations
- Paella and traditional rice dish preparation and service
- Spanish wine and beverage pairing consultation services
- Setup, service staff, and breakdown labor for events
- Cold food preparation and delivery to off-site venues
- Dietary accommodation services (vegetarian, vegan, gluten-free options)
- Event catering for 20-300+ guest celebrations and gatherings
- Buffet-style service options for casual and semi-formal events
- Private dining room catering services through partner venues
Planner's guide
Best For: Corporate events and business gatherings, Spanish-themed celebrations, Private dining experiences, Medium to large-scale celebrations
What planners usually like:
- Spanish culinary expertise provides authentic flavors and cultural authenticity that's difficult to replicate with non-specialized caterers
- Local Madrid-based operation means shorter travel times, better understanding of local venue logistics, and flexibility with last-minute adjustments
- Quality-focused approach typically results in consistent presentation and attention to detail that elevates the overall event experience
- Direct contact with decision-makers allows for customized menu development rather than rigid package offerings
Things to clarify before booking:
- Confirm minimum guest count requirements and any associated pricing thresholds, as this varies significantly between catering companies
- Discuss whether staffing (servers, bartenders, setup crew) is included in quoted prices or billed separately
- Verify their capacity for your specific event date and venue type, as kitchen-based caterers have seasonal and logistical constraints
- Understand their policies on dietary restrictions, allergen handling, and ability to accommodate specific cuisine modifications
Common questions
How far in advance should I book Sabores de Madrid for my event?
Spanish cuisine-focused caterers typically require 2-4 weeks notice for standard events, though larger celebrations (100+ guests) should be booked 6-8 weeks ahead. Contact them at +34 911 39 51 98 to confirm their current availability and any seasonal constraints that might affect your specific date.
What's typically included in catering pricing for Madrid-based vendors?
Most Madrid caterers structure pricing around food cost per person, with service staff, rentals (tables, chairs, linens), and bar services often quoted separately. Request a detailed breakdown from Sabores de Madrid to understand whether setup, breakdown, rentals, and staffing are bundled or additional line items.
Can they accommodate venues outside their Vallecas location?
Yes, established Madrid caterers typically operate throughout the city by preparing food in their central kitchen and transporting it to your venue. Ask Sabores de Madrid about their service radius, delivery fees for distant locations, and whether they can handle on-site heating/plating for venues with limited kitchen facilities.
How do they handle dietary restrictions and special dietary requirements?
Catering companies with Spanish cuisine specialization can usually accommodate vegetarian, vegan, and gluten-free variations, though advance notice is critical. Confirm with them directly whether they can manage allergies like shellfish (common in Spanish cuisine) and whether modifications are included in base pricing or charged separately.
What's the typical menu customization process?
Quality caterers like Sabores de Madrid usually offer consultations to develop custom menus based on your event type, guest preferences, and budget. They'll likely present traditional Spanish options alongside contemporary variations—discuss whether you can see sample menus or speak with their chef before committing.
Are tastings available before booking?
Some Madrid caterers offer pre-event tastings for larger bookings (typically 75+ guests), while others may provide smaller samples during planning consultations. This is worth specifically asking about at +34 911 39 51 98, especially since Spanish cuisine quality depends heavily on ingredient sourcing and preparation technique.
Contact
- Pol Ind Vallecas, Calle de Luis I, 71, nave 28, Villa de Vallecas, Madrid, Spain
Get directions - +34 911 39 51 98
- cateringsaboresdemadrid.es
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