Kate’s Kitchen Catering Ltd
11, 1 Bartley St, Bristol, United Kingdom
Kate’s Kitchen Catering Ltd supports organizers throughout Bristol, providing catering services for a variety of occasions.…
Pasetti & Boote is a catering service that supports organizers throughout Bristol. Located at 64 Charnhill Dr, they're available to discuss your event needs and answer questions about their offerings. You can reach them at +44 7814 906554 during business hours.
Open Monday through Friday, 8:30 AM – 4:30 PM, they operate with a focus on reliability and clear communication with clients. Whether you're planning an upcoming event and need catering support, Pasetti & Boote is worth considering for your requirements. For detailed information about their menus, pricing, and availability, visit their website at https://www.pasettiandboote.com/.
Best For: Corporate events and business lunches, Wedding receptions and celebrations, Private parties and gatherings, Community events and fundraisers
What planners usually like:
Things to clarify before booking:
Based on their location at 64 Charnhill Dr in Bristol, they primarily serve the Bristol area. Contact them directly at +44 7814 906554 during business hours (Mon-Fri, 8:30 AM – 4:30 PM) to confirm delivery radius and whether they service your specific event location.
The standard description doesn't specify whether staffing, tableware, glassware, or linens are included. This is essential to clarify before booking, as these elements significantly impact your total event budget. Request a detailed quote that breaks down what's included versus what's optional.
Most professional catering services can handle dietary needs (vegan, gluten-free, halal, kosher, etc.), but you'll need to discuss specific requirements directly. Call +44 7814 906554 to confirm their experience with your guests' dietary restrictions and their protocols for allergen management.
Lead time varies by season and event size. Contact them during business hours to understand their booking calendar, deposit requirements, and final payment schedule. Larger events typically require longer notice, particularly during peak wedding season (May-September).
Catering pricing is typically tiered by guest count—larger groups usually receive better per-person rates. Since their website states "Contact for pricing," you'll need to provide estimated guest numbers to receive accurate quotes. Ask whether they offer package pricing or if they build custom menus.
Clarify their policy on guest count changes, including any deadlines for modifications and whether there are penalties for reducing numbers significantly. Most caterers require final headcounts 5-7 days before the event.
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