The Healthy Kitchen Miami
8765 SW 132nd St, Miami, FL
The Healthy Kitchen Miami is a catering service supporting organizers throughout Miami. Located at 8765 SW…
Oberlin Catering Miami is a catering service located at 4635 SW 75th Ave, serving customers across Miami with food and beverage solutions for events. The team is open seven days a week from 9:00 AM to 5:00 PM, making it convenient to discuss your catering needs throughout the week. Known for clear communication and reliable service, they work with local planners to bring their culinary vision to life. Whether you're organizing an intimate gathering or a larger celebration, they handle the food service details so you can focus on other aspects of your event. Learn more at https://www.oberlincatering.com/ or reach out directly at +1 786-928-1095 to discuss your catering requirements and get a quote.
Best For: Corporate events and business functions, wedding receptions and rehearsal dinners, private parties and celebrations, nonprofit fundraising galas
What planners usually like:
Things to clarify before booking:
Since their website indicates "culinary vision" collaboration, they likely work with clients on custom menus, but you'll need to contact them directly to understand their approach. Ask whether they offer build-your-own options, dietary accommodation flexibility, and if they have signature menus that can be modified.
Most Miami catering services include prepared food and basic service staff, but equipment like tables, chairs, linens, and bar setup vary by package. Contact them at +1 786-928-1095 to clarify what's bundled in their standard offering versus what costs extra.
Catering services in Miami typically require 2-4 weeks' notice for standard events and longer for large functions. Request their specific booking timeline, deposit requirements, and cancellation/rescheduling policies in writing before committing.
Most professional catering services offer dietary accommodations, but the scope and cost vary. When you contact them, provide your guest list's dietary needs upfront so they can confirm feasibility and pricing.
Some caterers provide full bar service with staff, while others offer non-alcoholic beverages only or allow BYOB. Ask specifically whether they offer beer, wine, and spirits service, if they provide a bartender, and their licensing and liability coverage for alcohol service.
Caterers typically have cutoff dates for headcount changes (usually 5-7 days before the event). Confirm their adjustment policy, whether you pay for a guaranteed minimum regardless of attendance, and how last-minute additions are handled.
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