VenuesServicesPlannersDestinationsFor businessesLog inAdd your listing

Add your listing

Catering

Kyoshumi Hishiiwa

213 Nishinochō, Higashiyama Ward, Kyoto, Kyoto

Send a message +81 75-561-0413 Website

About Kyoshumi Hishiiwa

Kyoshumi Hishiiwa is a catering service located in Higashiyama Ward, Kyoto, serving customers across the city with thoughtfully prepared meals. Situated at 213 Nishinochō, they're accessible for event planners and organizers looking for reliable catering options. The team is open Monday through Saturday, 11:30 AM to 7:00 PM, with a focus on quality service and clear communication with clients. Whether you're coordinating a gathering or special occasion, Kyoshumi Hishiiwa provides a practical option when comparing catering providers in the area. For more details about their menu offerings and booking availability, visit https://hishiiwa.com/ or reach out at +81 75-561-0413. They're a helpful partner for local planners seeking dependable catering support.

Services offered

  • Japanese multi-course catering for corporate and formal events
  • Custom menu planning and consultation for specific event themes
  • Delivery service to venues throughout Kyoto city
  • Traditional kaiseki-style meal preparation and plating
  • Seasonal ingredient-focused menu options reflecting Kyoto's culinary calendar
  • Small to medium-sized gathering catering (intimate dinners and private parties)
  • Bento box and boxed meal service for business lunches
  • Table service and food presentation setup at event venues
  • Dietary accommodation consultation (vegetarian, vegan, and allergen-specific options)
  • Event-day coordination and kitchen liaison support
  • Sake and beverage pairing recommendations
  • Same-day or next-day catering availability (subject to confirmation)

Planner's guide

PART 1: PLANNER INSIGHT

Best For: Corporate lunch events and business gatherings, intimate dinner parties and social celebrations, traditional Japanese meal service events, local Kyoto-area functions requiring same-day or next-day coordination

What planners usually like:

  • Established local presence in Higashiyama Ward provides reliable logistics and delivery efficiency across Kyoto venues
  • Extended weekday hours (11:30 AM – 7:00 PM) accommodates planning calls and last-minute adjustments without scheduling conflicts
  • Direct communication pathway with dedicated team members who understand regional preferences and seasonal ingredient availability
  • Flexibility to discuss custom menus rather than rigid pre-set packages, allowing tailored solutions for specific guest counts and dietary requirements

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing varies significantly by party size, as this affects smaller intimate events differently than larger gatherings
  • Discuss delivery logistics, setup fees, and whether staff support is included or billed separately—critical for venues outside their immediate area
  • Verify food preparation timeline and whether they can accommodate same-day orders or require advance notice of 48-72 hours
  • Clarify dietary restriction protocols, ingredient sourcing practices, and whether they maintain separate preparation areas for allergen concerns

Common questions

How far in advance should I book Kyoshumi Hishiiwa for a corporate event?

While specific lead time requirements aren't published, contacting them at +81 75-561-0413 at least 2-3 weeks ahead is recommended for events over 20 people. For smaller gatherings or standard menus, they may accommodate shorter timelines, but advance confirmation about availability is essential given their Saturday-only weekend service.

Do they offer customized menus, or are there set catering packages?

Their website suggests flexibility in menu planning, but specific packages and customization options require direct contact. Call during business hours (Monday-Saturday, 11:30 AM – 7:00 PM) to discuss your event theme, guest preferences, and budget constraints with their team.

Are delivery and staff service included in catering costs?

Pricing details and service inclusions are provided upon contact—there's no published pricing structure. Ask specifically whether delivery to your venue, table setup, serving staff, and cleanup are separate line items or bundled into quoted rates.

What type of cuisine does Kyoshumi Hishiiwa specialize in?

Based on their Kyoto location and business name, they likely focus on Japanese cuisine with regional Kyoto specialties, though their full menu scope requires confirmation via their website or direct contact. Ask about seasonal offerings and whether they accommodate international or fusion menu requests.

Can they handle events on Sundays or outside their posted hours?

They're closed Sundays and operate Monday-Saturday only. For Sunday events, explore alternative catering or confirm whether they make exceptions for large bookings—this requires individual negotiation with their management.

How do they handle dietary restrictions and allergen management?

Specific protocols aren't detailed publicly. Request information about vegetarian, vegan, gluten-free, and shellfish-free options during your initial consultation, and ask about their kitchen practices for cross-contamination prevention.

Hours

Monday
11:30 am – 7:00 pm
Tuesday
11:30 am – 7:00 pm
Wednesday
11:30 am – 7:00 pm
Thursday
11:30 am – 7:00 pm
Friday
11:30 am – 7:00 pm
Saturday
11:30 am – 7:00 pm
Sunday
Closed

Contact

Message Kyoshumi Hishiiwa

Share a few details and they will get back to you.

Your details go to the directory team and this listing so they can reply.

Is this your business?

Claim this listing to update the details, add photos and respond to inquiries.

More service providers in Kyoto

See all →

FOR VENUES, VENDORS AND PLANNERS

Run an event business?

List it free in every country, or claim your existing listing in a couple of minutes.

Add your listing
See pricing