Catering
Unit No. 6, Hyfa Building D'Souza Compound, Safed Pul Saki Naka, Safed Pul, Andheri East, Mumbai, Maharashtra
Kafrisa Food Co. is a catering service based in Mumbai, serving customers across the city from their location in Andheri East. Operating seven days a week from 9:00 AM to 9:00 PM, they're accessible for event planning and catering needs throughout the week. With a focus on reliable service, Kafrisa Food Co. works with local organizers to bring their culinary vision to life. Whether you're coordinating a gathering that requires professional food service, their team is available to discuss your requirements. You can reach them at +91 88503 07646 to learn more about their offerings and availability. For additional details about their menu options and services, visit http://www.kafrisafoodco.com/. They're a practical option when comparing catering providers for your upcoming events in Mumbai.
Best For: Corporate lunches and office events, Wedding receptions and multi-day celebrations, Birthday parties and family gatherings, Community events and social functions
What planners usually like:
Things to clarify before booking:
While their seven-day availability suggests flexibility, catering services typically need 5-7 days minimum notice for menu preparation and ingredient sourcing. Contact them directly at +91 88503 07646 to confirm booking windows for your specific event size and date. Last-minute bookings may have limited menu options or premium charges.
Standard catering usually includes prepared food, serving utensils, and basic plates/cutlery. However, inclusions vary significantly—clarify whether Kafrisa provides staff for service, disposable or washable dishware, table setup, and beverage service. Some caterers charge separately for premium items like bar service, themed presentation, or specialized equipment rentals.
Since Kafrisa uses "contact for pricing," request detailed per-person costs broken down by meal type (vegetarian/non-vegetarian), beverage options, and service level. Ask for sample quotes for your expected guest count. This allows meaningful comparison with competitors who post transparent pricing. Request references from similar-sized events they've catered recently.
Inquire whether they work from fixed menus or offer fully customized menus based on your theme, guest preferences, and dietary requirements. Ask about their turnaround time for custom menu planning and whether there are upcharges for specialty cuisines or premium ingredients. Request their website menu as a starting point for discussion.
Common hidden charges include service staff per-person costs, delivery fees based on distance, setup/breakdown fees, equipment rentals (tables, chairs, serving stations), beverage markups, and cake-cutting charges. Ask Kafrisa for a comprehensive quote that itemizes all costs, including what's complimentary versus billable services.
Request references from at least 2-3 recent events of similar size and ask specifically about timing accuracy and food quality consistency. Clarify their contingency plan if delivery is delayed, whether food temperature maintenance is guaranteed, and what recourse exists if you're unsatisfied with quality on event day.
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