Catering
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Limeleaf Kitchen is a catering service serving customers across Chiang Mai. Located at 25, 6, Tambon…
Catering
Hop Beer House Chiang Mai ฮอป เบียร์เฮ้าส์ เชียงใหม่
152/70 M. 8 Nong Chom, Sansai Dollaya Village 18°50'32"N 99°00'53, E, Chiang Mai
About Hop Beer House Chiang Mai ฮอป เบียร์เฮ้าส์ เชียงใหม่
Hop Beer House Chiang Mai is a catering service supporting organizers throughout Chiang Mai. Located in Sansai, they're available Tuesday through Sunday with flexible scheduling: lunch hours from 11:00 AM to 2:00 PM and evening service from 5:00 PM to 10:00 PM (extending to 11:00 PM on Fridays). Closed Mondays. With a focus on reliability, they work with local planners to accommodate various event needs. For inquiries or to discuss your upcoming gathering, reach out at +66 92 591 8697 or connect through their Facebook page. A practical option when comparing catering providers in the region, worth considering for your next event.
Services offered
- Corporate lunch catering with menu customization for business meetings and team events
- Evening dinner service with alcohol-inclusive packages featuring local and imported beer selections
- Cocktail reception catering with appetizer and beverage stations for networking events
- Customized menu development based on dietary requirements and guest preferences
- Full-service setup and breakdown including table arrangement and serving preparation
- Staff provision for food and beverage service during events
- Bar service management with beer, beverages, and glassware
- Event timing flexibility accommodating lunch (11 AM-2 PM) and dinner (5 PM-10 PM) scheduling needs
- Off-site catering delivery to venues throughout Chiang Mai and surrounding areas
- Weekend event catering for private celebrations and casual gatherings
- Small to mid-sized group catering (capacity and minimum guest count by request)
- Post-event cleanup and equipment removal services
Planner's guide
HOP BEER HOUSE CHIANG MAI - VENDOR INSIGHTS
Best For: Corporate lunch events and team gatherings, Evening cocktail receptions and networking events, Small to mid-sized private celebrations, Weekend social functions and casual parties
What planners usually like:
- Extended operating hours (11 AM to 10 PM, with Friday extending to 11 PM) provide flexibility for both lunch and dinner service without venue conflicts
- Local Chiang Mai-based operation means they understand regional logistics, supply chains, and can accommodate last-minute adjustments more easily than outside vendors
- Dual service window capability allows planners to structure multi-part events (lunch meeting transitioning to evening reception) with single vendor coordination
- Direct contact via phone and Facebook enables quick communication and personalized service discussions without formal inquiry forms or delays
Things to clarify before booking:
- Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events (common variation in catering)
- Discuss menu customization options—whether they offer set packages, à la carte selections, or fully custom menus tailored to your event theme
- Verify what's included in catering services: setup/breakdown, serving staff, equipment rental (tables, linens, serving dishes), and cleanup responsibilities
- Ask about beverage options and whether their "Beer House" focus means beer selection is their specialty or if they offer full drink packages
Common questions
Does Hop Beer House handle catering for off-site events, or do they require events at their Sansai location?
Most catering services in Chiang Mai offer both on-site and off-site services, but you need to confirm directly. Call +66 92 591 8697 or message their Facebook to ask if they provide catering for venues across Chiang Mai or restrict service to their own location. Travel distance and setup complexity may affect pricing.
What's included in their catering packages, and how is pricing structured?
Since they list "Contact for pricing," there's no transparent rate card available. You'll need to reach out with specific details: guest count, event date, time, dietary requirements, and venue location. This allows them to provide customized quotes, but have your event details ready for an efficient conversation.
Are they equipped to handle events with specific dietary requirements (vegetarian, vegan, allergies, halal)?
This isn't specified in their description. Before booking, ask whether they can accommodate dietary restrictions and how much advance notice they need. Request sample menus that showcase their flexibility with special requests.
How far in advance should I book Hop Beer House for my event?
Standard catering vendors recommend 2-4 weeks notice, but availability varies by season and event size. Contact them early to check your preferred date and discuss lead time requirements, especially if your event falls during peak season (December-January in Chiang Mai).
Do they provide serving staff, or am I responsible for managing food service during the event?
Clarify whether staff is included in catering costs or available as an add-on service. Ask how many servers are typically assigned per guest count, and whether they handle setup, plating, serving, and dishware cleanup or if that's your responsibility.
What's their cancellation and payment policy?
Before committing, ask about deposit requirements, payment schedule (deposit vs. balance due), and cancellation deadlines. Understanding their terms prevents surprises and helps with budget forecasting.
Hours
- Monday
- Closed
- Tuesday
- 11:00 am – 10:00 pm
- Wednesday
- 11:00 am – 10:00 pm
- Thursday
- 11:00 am – 10:00 pm
- Friday
- 11:00 am – 11:00 pm
- Saturday
- 11:00 am – 10:00 pm
- Sunday
- 11:00 am – 10:00 pm
Contact
- 152/70 M. 8 Nong Chom, Sansai Dollaya Village 18°50'32"N 99°00'53, E, Chiang Mai, Thailand
Get directions - +66 92 591 8697
- facebook.com/profile.php?id=61556899903479
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