Catering

Galaxy Caterers

Pottedathu House, near Malekad Temple, Udayamperoor, P O, Kochi, Kochi, Kerala

About Galaxy Caterers

Galaxy Caterers is a catering service that supports organizers throughout Kochi. Located at Pottedathu House near Malekad Temple in Udayamperoor, they bring experience to events across the region.

Open Monday through Friday from 9:00 AM to 9:00 PM, and Saturday and Sunday from 9:00 AM to 10:00 PM, Galaxy Caterers offers flexible scheduling for your planning needs. You can reach them at +91 98951 01661 to discuss your event requirements and explore menu options.

Whether you're coordinating a gathering of any size, Galaxy Caterers is a practical option when comparing catering providers in Kochi. With accessible hours and local expertise, they're a helpful partner for event planners in the area.

Services offered

  • Vegetarian and non-vegetarian menu planning customized to event theme and guest preferences
  • North Indian cuisine options (tandoori, biryani, paneer dishes, breads and curries)
  • Chinese and fusion cuisine preparation for contemporary event themes
  • Buffet-style service setup with food display and self-service stations
  • Plated multi-course meal service with professional waitstaff
  • Wedding reception catering for ceremonies, receptions, and pre-wedding functions
  • Corporate event catering including working lunches, gala dinners, and business conferences
  • Birthday party catering with themed menu options and dessert selections
  • Dietary accommodation including vegetarian, vegan, gluten-free, and allergen-free meal preparation
  • Equipment rental coordination (tables, chairs, linens, serving utensils, and dishware)
  • Event day coordination including staff management, food serving, and cleanup services

Planner's guide

Best For: Corporate events and business gatherings, Wedding receptions and ceremonial functions, Birthday parties and social celebrations, Community events and group functions

What planners usually like:

  • Extended operating hours (until 10:00 PM on weekends) accommodate events that run longer or require late setup/breakdown coordination
  • Local Kochi-based location reduces travel time for vendor coordination and allows for site visits before finalizing details
  • Flexible scheduling availability across the full week enables planners to book services for weekday corporate events as well as weekend celebrations
  • Direct contact approach allows planners to discuss custom menu requirements and special dietary needs without navigating automated systems

Things to clarify before booking:

  • Request detailed pricing breakdown including per-plate costs, service charges, equipment rental fees, and any minimum guest count requirements
  • Confirm which cuisines and menu styles they specialize in, as well as flexibility for dietary restrictions (vegetarian, vegan, gluten-free, allergies)
  • Ask about their service model—do they provide servers, bartenders, and setup/cleanup, or is it buffet-style with self-service options
  • Verify capacity limitations and whether they can accommodate your specific venue size, and confirm if they provide their own tables, chairs, and serving equipment

Common questions

How far in advance should I contact Galaxy Caterers to secure my event date?

Contact them as early as possible—ideally 2-4 weeks prior for smaller events and 6-8 weeks for larger gatherings. Since they operate throughout Kochi, popular weekend slots may book quickly. Reach out at +91 98951 01661 to check availability and discuss your specific date and guest count.

What is included in their catering service, and what costs extra?

You'll need to contact them directly for a detailed pricing quote, as costs vary based on guest count, menu selection, and service level. Ask specifically whether the quote includes staff, serving equipment, table setup, and cleanup, or if those are additional line items that affect your total budget.

Can Galaxy Caterers accommodate dietary restrictions and cultural cuisine preferences?

Most catering services in Kochi offer flexibility with dietary requirements and regional cuisine options. Contact them directly to discuss your guest's specific needs—whether vegetarian, vegan, gluten-free, or requests for Kerala, North Indian, Chinese, or fusion cuisines—and ask about their experience with these specifications.

Do they provide their own tables, chairs, and serving equipment, or should we arrange these separately?

This is a critical detail to confirm before booking. Ask whether linens, cutlery, plates, glasses, and serving utensils are included in the catering package, or if you need to rent these items separately. Some caterers bundle everything while others charge à la carte for equipment.

What is their cancellation and rescheduling policy?

Request written details about their cancellation timeline and any associated fees. Understanding whether cancellations within 2 weeks incur charges, or if date changes are accommodated for free, helps you plan contingencies and protect your event budget.

Can they accommodate events at external venues, or do they only cater at their location?

Clarify whether they provide off-site catering to hotels, banquet halls, and private venues across Kochi, or if they primarily operate from their Udayamperoor location. Ask about their delivery range and whether they handle setup and service at your chosen venue.

Hours

Monday
9:00 am – 9:00 pm
Tuesday
9:00 am – 9:00 pm
Wednesday
9:00 am – 9:00 pm
Thursday
9:00 am – 9:00 pm
Friday
9:00 am – 9:00 pm
Saturday
9:00 am – 10:00 pm
Sunday
9:00 am – 10:00 pm

Contact

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