La Cuina de Gemma
C. Pablo Iglesias, 49, Valencia, Spain
La Cuina de Gemma is a catering service located in Valencia at C. Pablo Iglesias, 49.…
Catering
Carrer Sant Antoni, 30, Valencia, VAL
Devoradores Catering serves customers across Valencia with professional catering services. Located on Carrer Sant Antoni, they're committed to quality service and known for clear communication with their clients.
The team is available Monday through Friday, from 9:00 AM to 5:00 PM, making it convenient to discuss your event needs and finalize catering arrangements. Whether you're planning an intimate gathering or a larger celebration, Devoradores Catering offers a practical option when comparing catering providers in the area.
For detailed information about their menu options, pricing, and availability for your specific event, reach out directly at +34 960 61 02 49. You can also learn more at https://devoradorescatering.com/. They're a helpful partner for local planners looking to add quality catering to their events.
Best For: Corporate lunch events and business meetings; Wedding receptions and celebration dinners; Private parties and intimate gatherings; Community events and local celebrations
What planners usually like:
Things to clarify before booking:
Contact them directly at +34 960 61 02 49 during business hours (Monday-Friday, 9:00 AM – 5:00 PM) to discuss your event details, guest count, and menu preferences. This direct conversation helps them provide an accurate quote tailored to your specific needs rather than generic pricing estimates.
Since menu options aren't listed publicly, you'll need to contact them directly to learn about their available menus and customization possibilities. This is an important early conversation to ensure their cuisine style and dietary options align with your event vision and guest requirements.
This should be your first question when contacting them. Professional catering services typically handle common dietary needs (vegetarian, vegan, gluten-free, allergies), but confirming their specific capabilities and communication protocols ensures your guests are properly served.
The listing doesn't specify whether they provide serving staff, setup, rentals, or just deliver prepared food. Ask whether their catering package includes service, setup and breakdown, or if these are additional charges you need to arrange separately.
Since they operate Monday-Friday only, earlier booking (at least 2-3 weeks) is practical to secure your preferred date and allow adequate preparation time. Ask about their specific lead time requirements during your initial consultation.
Their posted hours show they're closed Saturday and Sunday. If you need weekend catering, clarify whether they make exceptions for larger events or if you'll need to find alternative catering for Saturday/Sunday celebrations.
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