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Catering

Dade County Food Group LLC

19151 SW 108th Ave Suite 27, Miami, FL

Send a message +1 305-965-7764 Website

About Dade County Food Group LLC

Dade County Food Group LLC is a catering service based in Miami, ready to support your event's dining needs. Located at 19151 SW 108th Ave Suite 27, the team works with clients throughout the Miami area, known for clear communication and dependable service. Whether you're planning an intimate gathering or a larger celebration, they bring experience in creating memorable food experiences for various occasions. Open Monday through Friday from 9:00 AM to 5:00 PM, they're accessible for planning consultations and event coordination. Reach out at +1 305-965-7764 or visit http://www.dadecountyfoodgroup.com/ to discuss your catering requirements and explore menu options. A practical option when comparing catering providers in the area.

Services offered

  • Corporate catering for business meetings and lunch events
  • Wedding reception catering and reception dinner service
  • Buffet-style meal service for large group events
  • Plated dinner service for formal seated events
  • Drop-off catering for self-service or client-managed events
  • Custom menu development and consultation
  • Dietary accommodation services (vegetarian, vegan, gluten-free, allergen-free options)
  • Hors d'oeuvres and appetizer platters for receptions and cocktail events
  • Bar service and beverage coordination
  • Setup and service staff (verify availability and costs)
  • Delivery throughout Miami-Dade County area
  • Event consultation and catering planning assistance

Planner's guide

Best For: Corporate lunch meetings and business events, Wedding receptions and milestone celebrations, Private dinner parties and intimate gatherings, Community events and fundraisers

What planners usually like:

  • Clear communication throughout the planning process reduces misunderstandings and keeps events on track
  • Dependable service means consistent execution on event day, which is critical when food is central to the guest experience
  • Local Miami-based operations offer familiarity with venue logistics, delivery routes, and regional preferences
  • Flexibility to work with various event sizes allows you to use the same vendor as your client base grows

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether they accommodate smaller or larger events equally well
  • Understand pricing structure (per person, flat fee, package-based) and what is included versus add-on costs
  • Ask about menu customization options, dietary accommodations (vegetarian, gluten-free, allergen-specific), and whether they source specialty ingredients
  • Verify setup and service details—do they provide staff, equipment rentals, cleanup, or is this client responsibility?

Common questions

How far in advance should I book Dade County Food Group for my event?

Catering services typically recommend booking 2-4 weeks in advance for standard events, though larger or specialized events may require more lead time. Contact them directly at +1 305-965-7764 to check current availability and discuss your specific timeline, as booking windows can vary by season and event complexity.

Can they accommodate dietary restrictions and food allergies?

Most professional catering services in Miami handle dietary needs routinely, but you'll need to confirm specific capabilities directly. Discuss allergies, vegetarian/vegan requirements, kosher/halal options, and any other dietary restrictions when requesting quotes to ensure they can safely meet your guests' needs.

Do they provide staff, tables, and serving equipment, or do I need to arrange that separately?

This varies by catering company and contract terms. You should ask whether their pricing includes servers, bartenders, linens, plateware, or if these are separate add-ons or your responsibility. This affects total event cost and logistics planning significantly.

What type of cuisine or menu styles does Dade County Food Group specialize in?

Their website (http://www.dadecountyfoodgroup.com/) will show menu samples and specialty options. Contact them directly to discuss menu options for your event type—whether you need traditional catering, Latin cuisine (common in Miami), BBQ, plated dinners, or buffet-style service.

Are they available for weekend events, or only weekday catering?

Their listed hours show Monday-Friday availability with Saturday and Sunday closed. If you need weekend catering, ask whether they can make exceptions for events or if they operate differently for Saturday/Sunday bookings. Some caterers adjust weekend availability based on client demand.

How do they handle delivery and setup at different Miami-area venues?

Since they're Miami-based, they likely have experience with local venues, but confirm whether they deliver to your specific location, any delivery fees for distance, setup time requirements, and breakdown procedures. Understanding logistics prevents day-of surprises and ensures timely arrival.

Hours

Monday
9:00 am – 5:00 pm
Tuesday
9:00 am – 5:00 pm
Wednesday
9:00 am – 5:00 pm
Thursday
9:00 am – 5:00 pm
Friday
9:00 am – 5:00 pm
Saturday
Closed
Sunday
Closed

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