Bon Vivant Catering & Events, Commissary Kitchen
222 MacKay Rd, Vancouver, BC, Canada
Bon Vivant Catering & Events, Commissary Kitchen is a catering service based in Vancouver at 222…
Catering
1880 Triumph St #50, Vancouver, BC
Crave Catering Vancouver is a catering service based in Vancouver, serving customers across the city. Located at 1880 Triumph St #50, they're available to discuss your event needs by phone at +1 604-708-0222.
The team operates Monday through Friday from 8:00 AM to 3:00 PM, making them accessible for weekday planning and coordination. Whether you're organizing a gathering that needs professional food service, Crave Catering Vancouver offers a practical option when comparing catering providers in the area.
For details about menu options, pricing, and availability for your specific event, visit their website at https://www.crave.catering/. They're worth reaching out to as you plan your upcoming event.
Best For: Corporate lunch meetings and office events, Small to medium-sized private gatherings, Weekday business functions and team celebrations, Professional networking events
What planners usually like:
Things to clarify before booking:
While specific menu details require contacting them directly, most Vancouver catering services offer options ranging from casual buffet-style service to plated meals, and many can accommodate dietary restrictions including vegetarian, vegan, and allergy-sensitive requirements. Reach out to their team at +1 604-708-0222 to review their current menu offerings and customization options.
Most catering services have minimum order requirements that vary by service style and menu selection. Contact Crave Catering Vancouver directly to confirm their specific minimums, as these affect your overall event budget and planning approach.
Since Crave Catering operates Monday-Friday from 8 AM-3 PM, you'll need to confirm whether they can service evening or weekend events. Some catering companies extend service availability for larger orders or established clients, so it's worth discussing your event timeline directly.
Clarify whether their pricing includes delivery, setup, staff service, and cleanup, or if these are separate charges. Also confirm how many staff members are included for your guest count and what their typical service model involves (self-serve, passed hors d'oeuvres, plated service, etc.).
Contact them to learn their standard booking timeline, as this varies by season and event size. Most catering services recommend 2-4 weeks notice, but confirm their specific lead time requirements and whether they have availability for rush orders.
Ask whether they have experience catering at your intended venue, any restrictions they work within, and whether they coordinate directly with venues regarding kitchen access, liability insurance, and setup logistics.
Share a few details and they will get back to you.
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