Catering

Crave Catering Vancouver

1880 Triumph St #50, Vancouver, BC

About Crave Catering Vancouver

Crave Catering Vancouver is a catering service based in Vancouver, serving customers across the city. Located at 1880 Triumph St #50, they're available to discuss your event needs by phone at +1 604-708-0222.

The team operates Monday through Friday from 8:00 AM to 3:00 PM, making them accessible for weekday planning and coordination. Whether you're organizing a gathering that needs professional food service, Crave Catering Vancouver offers a practical option when comparing catering providers in the area.

For details about menu options, pricing, and availability for your specific event, visit their website at https://www.crave.catering/. They're worth reaching out to as you plan your upcoming event.

Services offered

  • Corporate lunch catering for office events and business functions
  • Customizable plated dinner service for private events
  • Buffet-style food service with multiple menu options
  • Dietary accommodation services (vegetarian, vegan, gluten-free, allergen-free)
  • Drop-off catering for self-serve event formats
  • Full-service catering with staff, setup, and cleanup included
  • Small to medium-sized gathering catering (15-75+ guests)
  • Menu consultation and personalized menu creation
  • Food delivery to Vancouver-area venues
  • Professional food presentation and garnishing
  • Beverage service coordination and bar setup assistance
  • Event-specific themed menu options

Planner's guide

Best For: Corporate lunch meetings and office events, Small to medium-sized private gatherings, Weekday business functions and team celebrations, Professional networking events

What planners usually like:

  • Direct communication with catering teams during business hours allows for real-time menu adjustments and clarifications on dietary requirements
  • Local Vancouver-based operations typically offer flexibility with last-minute changes and can accommodate venue-specific logistics
  • Professional catering services handle food safety compliance, setup, and service details, reducing coordination burden on event planners
  • Transparent pricing discussions help establish accurate budgets early in the planning process

Things to clarify before booking:

  • Confirm whether their operating hours (Monday-Friday, 8 AM-3 PM) align with your event timing, particularly for evening or weekend functions
  • Ask about minimum guest counts and whether pricing varies significantly based on event size or menu selections
  • Verify what's included in their service (staff, setup, cleanup, equipment rental, linens) versus what carries additional fees
  • Discuss their lead time requirements for menu planning, customization requests, and dietary accommodation processes

Common questions

What types of menus does Crave Catering Vancouver typically offer?

While specific menu details require contacting them directly, most Vancouver catering services offer options ranging from casual buffet-style service to plated meals, and many can accommodate dietary restrictions including vegetarian, vegan, and allergy-sensitive requirements. Reach out to their team at +1 604-708-0222 to review their current menu offerings and customization options.

Are there minimum guest count requirements for catering orders?

Most catering services have minimum order requirements that vary by service style and menu selection. Contact Crave Catering Vancouver directly to confirm their specific minimums, as these affect your overall event budget and planning approach.

Can they accommodate events outside of their listed business hours?

Since Crave Catering operates Monday-Friday from 8 AM-3 PM, you'll need to confirm whether they can service evening or weekend events. Some catering companies extend service availability for larger orders or established clients, so it's worth discussing your event timeline directly.

What should I ask about regarding setup and service staff?

Clarify whether their pricing includes delivery, setup, staff service, and cleanup, or if these are separate charges. Also confirm how many staff members are included for your guest count and what their typical service model involves (self-serve, passed hors d'oeuvres, plated service, etc.).

How far in advance should I book catering for my event?

Contact them to learn their standard booking timeline, as this varies by season and event size. Most catering services recommend 2-4 weeks notice, but confirm their specific lead time requirements and whether they have availability for rush orders.

Do they work with specific Vancouver venues or have venue restrictions?

Ask whether they have experience catering at your intended venue, any restrictions they work within, and whether they coordinate directly with venues regarding kitchen access, liability insurance, and setup logistics.

Hours

Monday
8:00 am – 3:00 pm
Tuesday
8:00 am – 3:00 pm
Wednesday
8:00 am – 3:00 pm
Thursday
8:00 am – 3:00 pm
Friday
8:00 am – 3:00 pm
Saturday
Closed
Sunday
Closed

Contact

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