Catering

CaterCow

81 Prospect St, New York, NY

About CaterCow

CaterCow is a catering service located at 81 Prospect St in New York, ready to support organizers throughout the city. Open seven days a week from 6:00 AM to 11:00 PM, they offer flexibility for events across different times and schedules. Whether you're planning a small gathering or a larger celebration, CaterCow brings food service expertise to your occasion. Their extended hours make it convenient to coordinate catering details before or after your event day. Reach out by calling +1 855-269-4056 to discuss your catering needs and explore menu options. Learn more at https://www.catercow.com/. CaterCow is a practical option when comparing catering providers in the area.

Services offered

  • Corporate lunch catering with boxed meals and sandwich platters for business meetings
  • Buffet-style service for cocktail receptions and standing events
  • Plated dinner service for formal sit-down celebrations and multi-course meals
  • Breakfast and brunch catering for morning events and early-day business functions
  • Hors d'oeuvres and appetizer stations for cocktail hours and pre-dinner events
  • Custom menu development tailored to event theme, guest preferences, and dietary requirements
  • Bar service and beverage coordination including non-alcoholic drink stations
  • Drop-off catering for self-service events with minimal staffing requirements
  • Full-service catering with professional servers, bartenders, and event staff
  • Event day coordination and kitchen logistics management
  • Rental coordination for plates, utensils, linens, and serving equipment

Planner's guide

Best For: Corporate lunch meetings and daytime business events, Wedding receptions and celebration dinners, Private parties and social gatherings, Conference catering and multi-day event support

What planners usually like:

  • Extended operating hours (6:00 AM – 11:00 PM daily) accommodate early breakfast events, lunch functions, and evening celebrations without scheduling conflicts
  • Seven-day-a-week availability provides flexibility for weekend events and mid-week occasions that many venues require
  • Centralized Manhattan location (81 Prospect St) enables reasonable logistics for citywide event coordination and reduced travel time between consultation and delivery
  • Contact-based pricing model allows customization to various budget levels rather than fixed menu pricing that may not fit specific event requirements

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether they accommodate small intimate gatherings versus their typical event size capacity
  • Request detailed information about included services—specifically whether setup, staffing, rentals, and cleanup are part of the base quote or charged separately
  • Clarify their kitchen facilities and whether they can accommodate dietary restrictions, allergies, and specialized cuisine requests beyond standard offerings
  • Verify delivery radius, setup timeline requirements, and any restrictions on event venue types (outdoor spaces, rooftop venues, spaces without kitchen access)

Common questions

How far in advance should I contact CaterCow to book catering for my event?

While CaterCow's extended hours suggest operational flexibility, most catering services in New York require 2-4 weeks notice for custom menus and accurate pricing. Contact them at +1 855-269-4056 to discuss your specific timeline and confirm availability, as lead time may vary based on guest count and menu complexity.

Does CaterCow provide staffing and setup, or is it drop-off catering only?

The service description doesn't specify whether staffing is included. This is critical to clarify before booking—ask whether the quote includes servers, bartenders, setup crew, and cleanup, as these significantly impact total event costs and your on-site coordination needs.

What cuisine styles and dietary accommodations does CaterCow offer?

Specific menu options aren't listed publicly. Call +1 855-269-4056 to discuss available cuisines (American, international, specialized diets), whether they can accommodate vegetarian/vegan/gluten-free/allergenic needs, and if custom menu development is available for your event vision.

Are there additional charges for serving equipment, rentals, or delivery fees?

Pricing details aren't transparent online. When requesting a quote, specifically ask about rental costs (plates, utensils, linens), delivery fees based on distance, and whether gratuity/service charges are built into the estimate or added at the end.

Can CaterCow handle large corporate events or multi-course plated dinners?

Their description mentions supporting "small gatherings" to "larger celebrations," but doesn't specify capacity limits. Ask about their maximum guest count, kitchen capabilities for complex plated service, and whether they've worked with events similar in size and style to yours.

What's the cancellation and payment policy?

Standard catering contracts include deposit requirements and cancellation fees. Before finalizing, request their written agreement outlining deposit amount, payment schedule, cancellation deadlines, and any penalties for date changes or reduced guest counts.

Hours

Monday
6:00 am – 11:00 pm
Tuesday
6:00 am – 11:00 pm
Wednesday
6:00 am – 11:00 pm
Thursday
6:00 am – 11:00 pm
Friday
6:00 am – 11:00 pm
Saturday
6:00 am – 11:00 pm
Sunday
6:00 am – 11:00 pm

Contact

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