Catering

Cardamomo

C. Valportillo Primera, 5, Madrid, MAD

About Cardamomo

Cardamomo is a catering service based in Madrid, located at C. Valportillo Primera, 5. They support organizers throughout the city with meal solutions for events and gatherings.

The team operates Monday through Friday, with hours from 8:00 AM to 6:00 PM on weekdays (closing at 4:00 PM on Fridays). They are closed on weekends.

Known for clear communication and reliable service, Cardamomo works with local event planners to create customized catering options. Whether you're organizing a corporate lunch, celebration, or gathering, they handle menu planning and food service with attention to detail.

For more information about their offerings and to discuss your event needs, contact them at +34 916 61 91 55 or visit http://cardamomocatering.es/. They're a practical option when comparing catering providers in Madrid.

Services offered

  • Customized menu planning and design for corporate and private events
  • Prepared meal service for business lunches and working meetings
  • Buffet-style catering with self-service setup options
  • Plated dinner service with waiter-attended table service
  • Cocktail reception food and appetizer stations
  • Dietary accommodation including vegetarian, vegan, and allergen-free meal preparation
  • Day-of event coordination and timing management with kitchen support
  • Menu consultation with seasonal ingredient recommendations
  • Cold catering options for off-site locations and remote event venues
  • Hot meal preparation and temperature-controlled delivery to event locations
  • Beverage service coordination and refreshment station setup
  • Event breakdown and post-event cleanup services

Planner's guide

Best For: Corporate lunches and business meetings, Private celebrations and family gatherings, Conference catering and multi-day events, Small to medium-sized social events (50-200 guests)

What planners usually like:

  • Direct communication with the catering team allows for detailed menu customization rather than rigid package options
  • Weekday availability with extended hours (until 6:00 PM) accommodates typical business event scheduling
  • Local Madrid-based operation means shorter lead times for menu adjustments and potential last-minute modifications
  • Hands-on approach to menu planning suggests flexibility with dietary requirements and cultural preferences

Things to clarify before booking:

  • Confirm minimum guest count requirements, as "contact for pricing" suggests variable rates based on event scale
  • Verify whether they provide service staff, rentals (tables, chairs, linens), and bar service or focus primarily on food preparation
  • Discuss the Friday 4:00 PM closing time and how it affects event setup and delivery for evening events
  • Ask about their typical lead time for booking and whether weekend events are available through special arrangement

Common questions

How far in advance should I contact Cardamomo to secure a date for my corporate event?

While specific lead times aren't listed, reaching out 2-3 weeks in advance is standard practice for Madrid caterers. Given their weekday focus and 4:00 PM Friday closure, earlier contact (3-4 weeks) is recommended for Friday events or larger gatherings. Call +34 916 61 91 55 to discuss your specific timeline and availability.

Do they offer menu tastings before I commit to booking?

This isn't explicitly stated on their materials. Contact them directly to ask whether tasting sessions are available and if there's a fee involved. Many Madrid caterers offer tasting appointments by appointment, which helps finalize menu selections.

Can Cardamomo accommodate dietary restrictions and allergies?

Their description emphasizes "customized catering options" and "attention to detail," suggesting they work with special dietary needs. Confirm directly which restrictions they regularly handle (vegetarian, vegan, gluten-free, religious requirements) and their protocols for allergen management during preparation.

What's included in their catering service—just food, or also staff and equipment?

The available information focuses on "menu planning and food service," but doesn't specify whether service staff, rentals, or beverage service are included. Clarify whether you need to hire separate staff for serving, or if they provide complete event support including setup and cleanup.

Are they available for weekend events, or strictly weekday catering?

They're officially closed Saturday and Sunday. However, it's worth asking if they can accommodate special weekend requests or if they partner with other caterers for weekend availability. Some Madrid caterers make exceptions for large corporate events.

How do they handle delivery and setup for off-site events across Madrid?

Their central Madrid location (C. Valportillo Primera, 5) is convenient, but confirm whether delivery fees apply based on distance, if they set up on-site, and what time they arrive for events. This is particularly important for venues far from the city center.

Hours

Monday
8:00 am – 6:00 pm
Tuesday
8:00 am – 6:00 pm
Wednesday
8:00 am – 6:00 pm
Thursday
8:00 am – 6:00 pm
Friday
8:00 am – 4:00 pm
Saturday
Closed
Sunday
Closed

Contact

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