La Boutique d’Eric
19 Rue Meyerbeer, Nice, France
La Boutique d’Eric is a catering service located at 19 Rue Meyerbeer in Nice, serving customers…
Catering
6 Rue Clément Roassal, Nice
Avi Dan Traiteur Cacher is a catering service located in Nice, specializing in kosher cuisine. Based at 6 Rue Clément Roassal, they serve customers across the Nice area with a focus on quality preparation and attention to dietary requirements.
The team is available Monday through Saturday, 8:00 AM – 8:00 PM, making it convenient to discuss your event needs and arrangements. Whether you're planning a celebration, gathering, or special occasion, they offer catering solutions tailored to kosher standards.
For more information about their menu options, pricing, and availability for your event, you can reach them at +33 4 92 12 49 70 or visit http://avidantraiteur.fr/. They're a practical option worth considering when comparing catering providers in the Nice region.
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Things to clarify before booking:
Since they specialize in kosher catering, they understand the meat/dairy separation requirement. Contact them directly at +33 4 92 12 49 70 to discuss your specific menu needs—they can likely provide separate preparation and serving areas, though this should be confirmed and may affect pricing and logistics.
Catering packages typically vary by vendor. You'll need to request a detailed proposal that breaks down food costs, staffing (if available), delivery, setup, and equipment rental. Contact them to clarify what's included in their base pricing versus additional fees.
Most quality caterers in the Nice region require 2–4 weeks' advance notice for events of this size. Confirm their specific booking timeline, any deposits required, and their cancellation/rescheduling terms before committing—these details protect both you and the vendor.
Many caterers offer tastings for larger events, though availability and costs vary. Contact them to ask about tasting appointments, whether they accommodate dietary restrictions beyond kosher requirements (allergies, gluten-free, etc.), and how customizable their menus are.
They serve the Nice area, but the exact delivery radius isn't specified. Ask whether they cover suburbs, nearby towns, or only the Nice metropolitan area—delivery fees and setup logistics often depend on distance and accessibility.
Confirm their policy on last-minute changes. Most caterers have cutoff dates (typically 1–2 weeks before the event) after which adjustments may incur fees or become impossible. Clarify this upfront to avoid surprises.
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