Surdyk’s Catering
2117 West River Rd N, Minneapolis, MN
Surdyk’s Catering serves customers across Minneapolis, offering catering services for local event planners. Located at 2117…
Abundant Catering serves customers across Minneapolis, providing catering services for a variety of events. Located at 1425 W 28th St, the team is accessible by phone at +1 651-209-1707 for inquiries and booking.
The business operates Monday through Friday from 9:00 AM to 6:00 PM, making it convenient to discuss your event needs during standard business hours. Whether you're planning an intimate gathering or a larger celebration, Abundant Catering offers a practical option when comparing catering providers in the area.
For more details about their menus, services, and availability, visit their website at https://abundantcatering.com/. They're worth considering as a helpful partner for local planners looking to add quality food service to their events.
Best For: Corporate lunch meetings and business events, wedding receptions and rehearsal dinners, nonprofit fundraisers and galas, private parties and family celebrations
What planners usually like:
Things to clarify before booking:
This is crucial to clarify before booking. Contact them directly at +1 651-209-1707 to confirm whether they provide servers, bartenders, and setup crew, or if you'll need to arrange your own staffing. This significantly impacts your overall event budget and logistics.
Visit https://abundantcatering.com/ to review their standard menu offerings. However, reach out directly to discuss custom menus, dietary accommodations (vegetarian, vegan, gluten-free, religious restrictions), and any food allergy protocols they follow to ensure guest safety.
Most Minneapolis caterers have minimums ranging from 25-50 guests. Ask specifically about their delivery radius—some may service downtown Minneapolis but charge extra for suburban locations. Confirm delivery, setup time, and whether they accommodate multiple locations (ceremony + reception).
Request a detailed quote breakdown including per-person food cost, service charges, equipment rentals (tables, chairs, linens, serving pieces), setup/breakdown fees, gratuity expectations, and any surcharges for specialty requests or travel. This prevents budget surprises.
Given their Monday-Friday schedule, popular dates fill quickly. Ask about their booking timeline (typically 2-4 weeks minimum), deposit requirements, and cancellation/rescheduling policies, especially important for corporate events with uncertain attendance.
Since they're closed Saturday and Sunday, confirm whether they make exceptions for weekend events (which often command premium pricing) or if they're strictly weekday-only. This is essential for Saturday wedding receptions or Sunday brunch events.
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