Korea Design Center
South Korea, Gyeonggi-do, Seongnam-si, Bundang-gu, Seoul, South Korea
Korea Design Center is a wedding venue located in Seongnam-si, Bundang-gu, within Gyeonggi-do province. The venue…
Banquet Hall
249 Dongho-ro, Seoul, SEO
THE SHILLA Seoul Yeong Bin Gwan is a banquet hall located at 249 Dongho-ro in Seoul. This venue supports organizers throughout Seoul with a focus on reliability and professional service. Whether you're planning an intimate gathering or a larger celebration, THE SHILLA Seoul Yeong Bin Gwan offers dedicated event spaces designed to accommodate various occasions. The venue is known for clear communication with clients and attention to detail in execution. With flexible room configurations and experienced staff, they work to bring your event vision to life. For specific details about capacity, available amenities, and booking options, reach out directly at +82 2-2230-3320. Learn more at http://www.shilla.net/seoul/meetingevent/mtYeongBinGwan.do. THE SHILLA Seoul Yeong Bin Gwan is a practical option worth considering for your upcoming Seoul event.
Best For: Corporate banquets and formal business dinners, wedding receptions, large gala events, multi-day conference dinners
Estimated Budget Range: ₩3,000,000 - ₩8,000,000+ depending on guest count, menu selections, and add-on services (typical for premium Seoul banquet halls of this caliber)
What planners usually like:
Things to clarify before booking:
Contact them directly at +82 2-2230-3320 or through their website to schedule a site visit and consultation. Be prepared to discuss your expected guest count, event type, preferred date, and any specific requirements. They'll provide a customized proposal based on your needs rather than offering standard package pricing online.
As part of THE SHILLA hotel group, they typically accommodate both Korean traditional banquets and Western-style formal dinners. However, confirm their culinary capabilities and whether they have experience with your specific event style—menus and service styles can vary significantly between event types.
For popular dates (weekends, holidays, peak wedding season from March-June and September-October), book 6-12 months ahead. For off-peak dates or weekday events, 2-3 months may be sufficient. Contact them early to check availability for your target date.
Standard packages usually include the space rental, basic table settings, chairs, and staff service during the event. Clarify whether this covers linens, centerpieces, AV equipment, and beverage service, as these often incur additional charges. Ask for an itemized proposal to understand all potential costs upfront.
Many premium Seoul venues have preferred vendor lists or charge setup fees for external suppliers. Ask whether they allow outside caterers, florists, and entertainment, and if there are coordination fees or restrictions on timing for vendor setup and breakdown.
Given their hotel affiliation, they should be equipped to handle dietary accommodations (vegetarian, halal, allergies, etc.). Request their standard menu options first, then discuss customization possibilities and any upcharges for special requests to ensure your guest needs are met.
Share a few details and they will get back to you.
Claim this listing to update the details, add photos and respond to inquiries.
FOR VENUES, VENDORS AND PLANNERS
List it free in every country, or claim your existing listing in a couple of minutes.