Jayraldine’s Catering Service
518 V Rama Ave, Cebu City, Philippines
Jayraldine’s Catering Service is a venue option located at 518 V Rama Avenue in Cebu City,…
Banquet Hall
Unit 201, Banilad Town Centre, cebu, Cebu
The Pelican Event Hall BTC is a banquet hall located in Cebu, situated at Unit 201, Banilad Town Centre. This venue supports organizers throughout the city who are planning events and gatherings. The facility operates seven days a week, opening from 7:30 AM to 10:00 PM daily, making it accessible for various scheduling needs. Whether you're coordinating a daytime meeting or an evening celebration, the consistent hours provide flexibility for your planning. With a focus on reliability, The Pelican Event Hall BTC serves as a practical option when comparing banquet venues in the area. For additional details about available spaces and services, reach out at +63 968 856 8074 or visit their Facebook page to learn more about what they offer.
Best For: Corporate banquets and business gatherings, Wedding receptions, Birthday celebrations and milestone events, Community meetings and conferences
Estimated Budget Range: ₱15,000 - ₱50,000+ depending on guest count, catering choices, and add-on services (typical for mid-range banquet halls in Banilad area; actual pricing requires direct inquiry)
What planners usually like:
Things to clarify before booking:
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The venue's capacity isn't publicly specified, so you'll need to contact them directly at +63 968 856 8074 to confirm if they can accommodate 150 guests comfortably. During your inquiry, ask about the layout options and whether the space can be configured to suit your guest count and table arrangement preferences.
The venue listing doesn't detail what's included in the base rental price. Before committing, ask specifically about: furniture (tables, chairs, linens), lighting, sound system, air conditioning, parking, and basic décor. Many banquet halls in Cebu charge separately for additional services or premium add-ons, so getting a complete itemized quote is essential.
This is a critical question to ask directly, as policies vary significantly between venues. Some banquet halls require in-house catering or approved caterers only, while others allow outside food services. Contact them to understand your flexibility and whether any corkage or service fees apply if you use an external caterer.
As a Unit 201 tenant in a commercial complex, the venue likely has shared parking within the town centre. Confirm directly whether there's dedicated or validated parking for your guests, what the capacity is, and whether overflow parking is available during peak event times—this matters significantly for guest experience and convenience.
Booking timelines and cancellation terms aren't listed online. Contact the venue early to understand their booking window, deposit requirements, and cancellation/rescheduling policies, especially if you're planning an event during peak seasons (December holidays, summer months) when availability may be limited.
While the venue operates until 10:00 PM daily, clarify whether there are hard cutoff times for your event, fees for staying past operating hours, and how much time before and after your event window you can access the space for setup and teardown. This affects your overall event timeline and can impact additional labor costs.
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