Doce Brincadeira
R. Delfino Facchina, 314 - Frente - Americanópolis, São Paulo - SP, Brazil
Doce Brincadeira is a catering service located in São Paulo, serving customers throughout the city. Based…
Catering
R. Voluntários da Pátria, 4701 - Santana, São Paulo - SP, São Paulo
Tellastella offers personalized catering services across São Paulo, specializing in complete buffet solutions for social and corporate events. Based in Santana, they work with clients planning everything from intimate gatherings to trade shows and company functions. Their customizable menu approach allows organizers to tailor offerings to their specific event needs and guest preferences.
The team is known for clear communication and reliable service delivery. Open Monday through Sunday with extended hours on weekends, they're available to discuss your event requirements and create a catering plan that fits your vision. Whether you're hosting a celebration, corporate gathering, or trade fair, Tellastella provides a practical option when comparing local catering providers.
Learn more at https://instagram.com/tellastellafesta or contact them at +55 11 99205-7842.
Best For: Corporate events and company functions, social celebrations (birthdays, anniversaries, weddings), trade shows and exhibition catering, intimate to mid-sized gatherings (20-300+ guests)
What planners usually like:
Things to clarify before booking:
Based on their service model, a complete buffet usually includes the prepared food, serving dishes, and basic setup at your venue. However, you should confirm whether service staff, linens, glassware, plates, and transport are included or charged separately. Getting this breakdown in writing prevents unexpected costs when the invoice arrives.
Contact them at least 2-3 weeks before your event to ensure date availability and allow time for menu planning. Before committing, ask specifically about their cancellation and rescheduling policy—whether deposits are refundable if you cancel 10 days out versus 2 days out, which varies significantly between caterers.
Most professional catering services can handle vegetarian, vegan, gluten-free, and common allergen requests if you notify them in advance. Ask how they label or separate dishes to prevent cross-contamination, and whether there's an upcharge for specialized dietary accommodations—this is critical for events with diverse guest needs.
Trade show catering (high-volume, quick turnover, extended hours) typically uses different logistics than sit-down celebrations. Confirm whether they've executed similar trade show events and if they understand your specific booth setup, whether they can do continuous replenishment, and if corporate events are priced differently than social events.
Their extended hours suggest they're equipped for evening events, but clarify whether they offer cocktail-style service (passed hors d'oeuvres, standing reception), dessert-only packages, or only seated buffet service. Not all caterers use the same service styles, so confirm their specific offerings match your event format.
Request references from 2-3 past clients (corporate and social events, ideally) and ask if you can see photos of their plated presentations and buffet setups. If possible, arrange a small tasting before committing to a large event—this is a standard industry practice and lets you evaluate food quality, portion size, and presentation directly.
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