Tasty Table
883 Seven Oaks Blvd #830, Nashville, TN
Tasty Table is a catering service located in Nashville that works with clients throughout the area.…
Susan's Catering serves customers across Nashville with full-service catering options for a variety of events. Located at 522 Clematis Dr, the team is committed to quality service and clear communication with clients planning their gatherings.
The business operates extended hours to support organizers' schedules, open Monday through Saturday from 8:00 AM to 8:00 PM, and available 24 hours on Sundays for flexible event planning needs. Whether you're coordinating a last-minute celebration or planning ahead, Susan's Catering provides convenient scheduling options.
Contact the team at +1 615-351-9948 to discuss your event requirements and menu preferences. Learn more about their offerings at http://www.susanscatering.com. Susan's Catering is a practical option when comparing catering providers in the Nashville area.
Best For: Corporate events and business meetings, Wedding receptions and rehearsal dinners, Private parties and milestone celebrations, Non-profit galas and fundraising events
What planners usually like:
Things to clarify before booking:
While specific lead time requirements aren't listed, contacting them directly at +1 615-351-9948 is essential—some caterers require 2-4 weeks notice for larger events, while their 24-hour Sunday availability suggests they may accommodate shorter timelines. Booking earlier generally secures preferred dates and allows time to customize menus.
The vendor description doesn't specify cuisine types or sample menus, so you'll need to visit http://www.susanscatering.com or call directly to understand their specialty (Southern cuisine, contemporary, ethnic cuisines, etc.) and whether they build custom menus versus offering preset options.
Pricing details aren't published online, so clarify whether the quoted price is per-person food cost only or includes service staff hourly rates, table setup, serving utensils, linens, and equipment. Some caterers bundle these; others charge à la carte, significantly affecting final budget.
Contact them to confirm they've worked with your specific venue (some venues have exclusive caterer agreements or unusual kitchen/parking constraints). Ask whether they provide on-site food prep, how they handle limited kitchen access, and if setup/breakdown times are included or cost extra.
This critical detail isn't mentioned publicly—clarify their policies on cancellations within 2 weeks, 1 week, and 48 hours of your event, as well as procedures for reducing headcount or swapping menu items after initial agreement.
While not specified in available information, most professional caterers handle common restrictions like vegetarian, vegan, and gluten-free. Contact them directly to confirm they maintain allergen protocols and can document special meal preparations if guests have severe allergies.
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