Greenleaf Catering and Event Management
Unit 2a, Enterprise Estate, London, United Kingdom
Greenleaf Catering and Event Management serves customers across London, offering comprehensive catering and event planning services.…
Catering
Unit R05, Acton Business Centre, London, LON
StandByChef is a catering service serving customers across London. Based at Unit R05, Acton Business Centre, they work with event organizers to deliver quality food service for a variety of occasions.
The team is open Monday through Friday from 9:00 AM to 6:00 PM, with Saturday hours from 10:00 AM to 4:00 PM. They're closed on Sundays.
StandByChef is known for clear communication and a focus on reliability when working with clients. Whether you're planning an intimate gathering or a larger event, they're a practical option when comparing catering providers in the area.
For more details about their menus, pricing, and availability, contact them at +44 20 3744 1551 or visit http://www.standbychef.co.uk/
Best For: Corporate lunch events and team gatherings, intimate dinner parties and private celebrations, conference catering and business meetings, wedding receptions and special occasion dining
What planners usually like:
Things to clarify before booking:
StandByChef works with event organizers across London for a variety of occasions, including corporate events, private celebrations, intimate gatherings, and larger functions. Contact them directly at +44 20 3744 1551 to discuss your specific event type and confirm they can meet your requirements.
While advance notice is generally recommended for catering services to ensure availability and menu planning, you should contact StandByChef directly to discuss your event date. They operate Monday-Friday (9 AM-6 PM) and Saturday (10 AM-4 PM), so timing your inquiry during business hours will get faster responses.
Most professional catering services accommodate dietary needs, but you'll need to confirm StandByChef's specific capabilities regarding vegetarian, vegan, gluten-free, and allergy-sensitive options when you contact them. Always provide a detailed list of requirements early in the planning process.
The specifics of what's included (food preparation, staff service, equipment, setup/breakdown) aren't detailed on their basic listing. Contact them at +44 20 3744 1551 or visit their website to understand the full scope of services and whether additional staffing or equipment rental is available.
StandByChef operates on a "contact for pricing" basis, meaning costs vary based on guest count, menu selections, service level, and event logistics. Request a detailed quote that breaks down per-person catering costs, any service fees, and staffing charges to compare accurately with other London caterers.
As a catering service, StandByChef should be able to deliver to your event venue across London, but confirm their delivery radius, setup capabilities at your location, and whether there are travel or setup fees involved when you reach out to them.
Share a few details and they will get back to you.
Claim this listing to update the details, add photos and respond to inquiries.
FOR VENUES, VENDORS AND PLANNERS
List it free in every country, or claim your existing listing in a couple of minutes.