Catering
RAZIA AKBAR MANZIL, 6th Main Rd, KV Nagar, Narayana Nagar, Vettuvankeni, Chennai, Tamil Nadu
SS Catering & Event Organizer serves customers across Chennai with comprehensive catering and event planning services. Located in Vettuvankeni, they operate 24 hours daily throughout the week, ensuring accessibility for planners with varied schedules and last-minute needs.
With a focus on reliability, the team brings together catering expertise and event coordination to support organizers managing celebrations and gatherings. Their combined approach means clients can work with a single point of contact for both food service and logistical planning, streamlining the coordination process.
Whether you're organizing an intimate gathering or a larger celebration, SS Catering & Event Organizer offers practical support for your event needs. Known for clear communication and hands-on service, they work closely with clients throughout the planning and execution phases.
For more information or to discuss your upcoming event, reach out at +91 7397 378 415. A helpful partner worth considering for local events in Chennai.
Best For: Corporate events and office celebrations, wedding receptions and ceremonies, birthday parties and milestone celebrations, community gatherings and festival events
What planners usually like:
Things to clarify before booking:
Contact them directly at +91 7397 378 415 to discuss menu customization, as their offerings vary by event type and budget. Most catering services in Chennai offer vegetarian/non-vegetarian options, regional cuisines, and customizable themes—confirm their specific specialties and whether they accommodate dietary restrictions or fusion menus.
While they operate 24/7 and handle last-minute requests, booking at least 2-4 weeks ahead ensures better menu selection, staffing availability, and pricing. Contact them early to understand their current capacity and any rush fees that may apply for shorter notice periods.
This varies significantly between catering services and must be clarified upfront. Ask whether their quoted price includes table setup, serving staff, dishware/cutlery provision, and post-event cleanup, as these often incur separate charges or affect the per-plate rate.
Since they market themselves as an "Event Organizer," they likely handle logistics beyond catering. Discuss the scope of their event planning services—ask whether they manage timelines, coordinate with other vendors, handle decoration, or primarily focus on food execution.
Their Vettuvankeni location puts them well-positioned for South Chennai events. Ask about their prior experience at your planned venue—they may know space constraints, kitchen facilities, parking, and electrical access that affect planning and cost.
Request a clear written agreement outlining deposit amounts, payment schedules, cancellation deadlines, and refund policies. Since pricing is custom, confirm whether they require advance payments and what their policy is for reducing/increasing guest counts close to the event date.
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