Catering

Sivam Catering Sdn. Bhd

1045, Jln Paya Terubung, Paya Terubong, Penang, PUL

About Sivam Catering Sdn. Bhd

Sivam Catering Sdn. Bhd serves customers across Penang with professional catering services designed to support event organizers of all sizes. Located at 1045, Jln Paya Terubung, Paya Terubong, the team is committed to quality service and clear communication throughout the planning process. Open Monday through Friday from 9:00 AM to 5:00 PM and Saturday and Sunday from 9:00 AM to 1:00 PM, they're accessible when you need to discuss your event details. You can reach them at +60 12-408 3352 or visit their website at http://www.sivamcatering.com/ to explore their offerings and get started on your catering needs. A practical option when comparing providers in the Penang area.

Services offered

  • Corporate catering for business lunches, conferences, and professional events
  • Wedding reception catering with customizable multi-course menus
  • Birthday party and celebration dinner services
  • Community event and large group gathering catering
  • Religious and cultural event catering with specialized menu options
  • Buffet-style service with professional setup and breakdown
  • Plated meal service with uniformed waitstaff
  • Event menu consultation and customization based on guest count and budget
  • Dietary accommodation services including vegetarian, vegan, halal, and allergy-friendly options
  • Equipment rental coordination including tables, chairs, serving utensils, and dinnerware
  • On-site food service and event staffing
  • Post-event cleanup and waste management services

Planner's guide

Best For: Corporate events and business functions, Wedding receptions and celebration dinners, Community gatherings and large group events, Educational institution functions and seminars

What planners usually like:

  • Direct communication channels with established catering teams who understand local Penang preferences and dietary requirements
  • Flexibility in customizing menus based on event size, budget, and cultural considerations
  • Professional delivery and setup services that reduce on-site coordination stress during your event
  • Local sourcing capabilities that support faster turnaround times for event planning in the Penang area

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether pricing scales differently for small versus large events
  • Understand what's included in their quoted price (staff, equipment, linens, service duration) versus what incurs additional charges
  • Verify their experience with your specific event type and any dietary accommodations they can reliably provide
  • Clarify cancellation policies, deposit requirements, and final headcount adjustment deadlines

Common questions

What types of cuisines does Sivam Catering typically offer?

While specific cuisine details require direct consultation, catering services in Penang typically offer a mix of local Malaysian cuisine, Indian specialties, and contemporary fusion options. Contact them at +60 12-408 3352 or visit their website to review their menu offerings and discuss customization options for your event theme.

How far in advance should I book catering services with Sivam?

Most professional catering services recommend booking 2-4 weeks ahead for standard events, though larger functions may require 6-8 weeks' notice. Given their business hours (9 AM–5 PM weekdays, 9 AM–1 PM weekends), reach out early to secure your preferred date and discuss timeline expectations.

Can Sivam Catering accommodate dietary restrictions and allergies?

This is a critical question to clarify directly with their team before committing. Ask specifically about their protocols for handling halal, vegetarian, vegan, gluten-free, and allergy-related requests, and whether they charge additional fees for specialized meal preparation.

What is included in the catering package—setup, service staff, equipment?

Catering costs vary significantly based on what's included. Confirm whether their pricing covers staff uniforms, table service, equipment rental (tables, chairs, serving dishes), cleanup, and service duration. Some vendors bundle these; others charge separately.

How does Sivam handle final headcount changes close to the event date?

Different caterers have different policies on headcount adjustments. Ask about their deadline for confirming final numbers, whether they allow increases/decreases within a certain timeframe, and how this affects billing.

What is their experience with events in specific Penang venues (hotels, halls, outdoor spaces)?

If you have a specific venue in mind, confirm whether Sivam has worked there before. They can advise on logistics, parking for catering trucks, kitchen access, and any venue-specific restrictions that affect service delivery.

Hours

Monday
9:00 am – 5:00 pm
Tuesday
9:00 am – 5:00 pm
Wednesday
9:00 am – 5:00 pm
Thursday
9:00 am – 5:00 pm
Friday
9:00 am – 5:00 pm
Saturday
9:00 am – 1:00 pm
Sunday
9:00 am – 1:00 pm

Contact

Message Sivam Catering Sdn. Bhd

Share a few details and they will get back to you.

Your details go to the directory team and this listing so they can reply.

Is this your business?

Claim this listing to update the details, add photos and respond to inquiries.

FOR VENUES, VENDORS AND PLANNERS

Run an event business?

List it free in every country, or claim your existing listing in a couple of minutes.