Catering
Fati’s Cuisine Catering
Silostraße 55, Frankfurt, Germany
Fati’s Cuisine Catering serves customers across Frankfurt, offering catering services from their location on Silostraße 55.…
Catering
Partyservice & Metzgerei Heinrich
Winterstraße 20, Frankfurt
About Partyservice & Metzgerei Heinrich
Partyservice & Metzgerei Heinrich is a butcher shop located in Frankfurt that supports organizers throughout the city. Based at Winterstraße 20, they combine traditional butchery with catering services for events. With a focus on quality meat products and reliable service, they're known for helping local planners source premium provisions for their occasions.
The shop is open Monday through Friday from 8:00 AM to 6:00 PM, with shortened hours on Wednesday (closing at 3:00 PM) and Saturday (7:30 AM to 1:00 PM). They are closed on Sundays.
For more details about their offerings and to place orders, you can reach them at +49 69 782623 or visit https://www.metzger-heinrich.de/. They're a practical option when comparing meat suppliers and catering partners for your event needs.
Services offered
- Premium beef cuts (steaks, roasts, ground beef) for event preparation
- Pork selections including chops, roasts, schnitzel, and specialty cuts
- Poultry products (chicken, duck) for catering and event menus
- German-style sausage assortments and specialty prepared meats
- Custom butchering and portioning for specific event requirements
- Marinated and pre-seasoned meat packages ready for grilling or cooking
- Event catering coordination and consultation for menu planning
- Delivery service to Frankfurt-area event venues (verify availability and fees)
- Prepared meat platters and charcuterie arrangements for appetizers
- Bulk order pricing for corporate events and large celebrations
- Food safety and proper cold chain management for event day pickup
- Specialty regional German meat products and traditional butcher items
Planner's guide
Partyservice & Metzgerei Heinrich - Event Vendor Insights
Best For: Corporate networking events and business lunches; intimate dinner parties and small celebrations; BBQ events and garden parties; catering components for larger multi-vendor events
What planners usually like:
- Direct access to a quality meat supplier eliminates middlemen and allows for customized cuts and portions tailored to your specific event size
- Combined butchery and catering expertise means the same vendor understands both product sourcing and service logistics
- Traditional German butcher standards typically ensure reliable quality and food safety compliance for event service
- Local Frankfurt location provides convenient ordering, consultation, and potential for flexible last-minute adjustments
Things to clarify before booking:
- Confirm minimum order quantities and whether they apply differently to retail purchases versus catering events
- Verify which preparation and delivery services are included versus additional fees (marinades, smoking, transportation, setup)
- Ask about their capacity during peak seasons and how far in advance larger events need to be booked
- Understand their storage and food safety protocols, especially if you're picking up meat several days before your event
Common questions
Can Partyservice & Metzgerei Heinrich handle the full meat sourcing for a 100-person event, or do they work better for smaller gatherings?
Contact them directly at +49 69 782623 to discuss your guest count, as their catering capacity depends on your specific needs and advance notice. Smaller events (20-50 people) are typically straightforward, but larger events may require special arrangements or planning. Their website indicates they support organizers throughout Frankfurt, suggesting they can scale services, but confirmation on your specific date and numbers is essential.
What's the typical lead time needed to order specialty cuts or request custom meat preparation?
Most butchers recommend placing catering orders 1-2 weeks in advance, though this can vary based on complexity. Contact them directly to confirm their specific timeline for custom cuts, marinades, or special preparations. Their retail hours suggest they're accustomed to quick requests, but event catering typically benefits from longer planning windows.
Do they offer delivery to the event venue, or do I need to pick up the meat myself?
This is a critical detail to clarify before booking. Some butchers offer delivery as part of catering packages, while others require pickup from their Winterstraße location. Call +49 69 782623 to confirm whether delivery is available, what the associated costs might be, and what time windows work for your event day logistics.
Are they equipped to provide food for dietary restrictions, such as halal, kosher, or allergen-free preparations?
Ask directly about their preparation protocols and whether they can accommodate specific religious or dietary requirements without cross-contamination. As a traditional German butcher shop, they may have standard practices, but any special requests deserve individual confirmation before committing to your event.
What meat products do they specialize in beyond standard cuts—do they offer game, specialty sausages, or prepared items?
Their website and phone consultation (+49 69 782623) will clarify their full product range. Many traditional Frankfurt butchers offer regional German specialties like bratwurst, liverwurst, or prepared meat platters, which can be convenient for events. Confirm what's available and whether they can customize selections for your guest preferences.
What's the price range, and how is their catering pricing structured—per pound, per person, or project-based?
Their website lists "contact for pricing," meaning you'll need to call +49 69 782623 or visit in person to get quotes. Typically, butcher catering is priced per pound of meat, with potential surcharges for preparation, delivery, and setup. Get quotes for your specific quantities and services before finalizing your decision.
Hours
- Monday
- 8:00 am – 6:00 pm
- Tuesday
- 8:00 am – 6:00 pm
- Wednesday
- 8:00 am – 3:00 pm
- Thursday
- 8:00 am – 6:00 pm
- Friday
- 8:00 am – 6:00 pm
- Saturday
- 7:30 am – 1:00 pm
- Sunday
- Closed
Contact
- Winterstraße 20, Frankfurt, Germany
Get directions - +49 69 782623
- metzger-heinrich.de
Message Partyservice & Metzgerei Heinrich
Share a few details and they will get back to you.
Is this your business?
Claim this listing to update the details, add photos and respond to inquiries.
FOR VENUES, VENDORS AND PLANNERS
Run an event business?
List it free in every country, or claim your existing listing in a couple of minutes.