Catering
Food Trucks United
Robert-Koch-Allee 2, Munich, Germany
Food Trucks United is a catering service based in Munich that supports organizers throughout the city.…
Catering
Organic Catering – Bio Catering München
Eversbuschstraße 178a, Munich
About Organic Catering – Bio Catering München
Organic Catering - Bio Catering München is a catering service based in Munich, committed to quality service with a focus on organic offerings. Located at Eversbuschstraße 178a, they support organizers throughout Munich with catering solutions. Open daily from 7:00 AM to 12:00 AM, they provide flexible scheduling for various event needs. Their dedication to organic ingredients and sustainable practices makes them a practical option when comparing catering providers in the area. Whether planning a small gathering or larger celebration, they bring attention to quality sourcing and preparation. Contact them at +49 177 4453392 to discuss your specific requirements and menu preferences. Learn more at http://www.organic-catering.bio/ for additional details about their services and offerings.
Services offered
- Organic buffet catering for corporate events and business conferences
- Customized sit-down multi-course meals with organic menu selections
- Vegan and vegetarian organic menu planning and preparation
- Breakfast and brunch catering with organic ingredients (7 AM start time)
- Evening reception and cocktail catering with organic appetizers and beverages
- Dietary accommodation services (gluten-free, allergen-free, organic options)
- Farm-to-table sourcing and seasonal organic menu development
- Food service staffing and table service for full-service catering events
- Event setup, table arrangement, and equipment provision for catering service
- Sustainable packaging and eco-friendly serving solutions
- Wedding catering with organic and locally-sourced ingredients
- Team-building event and retreat catering with health-conscious menu options
Planner's guide
ORGANIC CATERING - BIO CATERING MÜNCHEN
Best For: Health-conscious corporate events, sustainability-focused weddings, organic-themed conferences, wellness retreats and team-building events with dietary-conscious attendees
What planners usually like:
- Organic ingredient sourcing reduces concerns about food quality and aligns with modern event expectations around sustainability
- Extended operating hours (7 AM – 12 AM daily) provide flexibility for breakfast events, all-day conferences, or evening receptions without typical catering time restrictions
- Single-vendor approach simplifies coordination when organic/sustainable food sourcing is a priority for your event theme or client values
Things to clarify before booking:
- Request detailed pricing breakdown early, as "contact for pricing" requires direct outreach—confirm costs per person, service fees, and whether organic sourcing carries premium rates
- Verify minimum guest count requirements and whether they accommodate smaller intimate gatherings versus large-scale events (capacity details aren't specified)
- Ask about seasonal menu availability, as organic sourcing may limit certain ingredients at specific times of year—discuss flexibility for your event date
- Confirm whether they provide staffing, setup, and cleanup services or if you need to arrange these separately
Common questions
How far in advance should I book Organic Catering - Bio Catering München for my event?
While specific booking windows aren't listed, organic sourcing typically requires advance notice to secure quality ingredients. Contact them at +49 177 4453392 at least 4-6 weeks ahead for larger events to ensure ingredient availability and menu customization options.
Do they offer customized menus based on dietary restrictions and preferences?
As an organic-focused caterer, they likely accommodate vegetarian, vegan, and allergy-friendly options. You'll need to discuss your specific dietary requirements directly—they can inform you which restrictions they regularly handle and whether custom accommodations require additional notice or costs.
What's included in their catering service—just food, or also setup and staff?
The description doesn't specify whether staffing, table setup, or serving are included. Contact them directly to clarify the full scope: some caterers include service staff and equipment, while others provide food only, which affects your total event budget and logistics planning.
Are they suitable for outdoor events, or do they primarily serve venue-based catering?
This isn't clearly stated. Ask whether they can accommodate outdoor settings, how they handle weather logistics, and if they provide equipment like warming stations or serving tables—important details for garden parties, festivals, or open-air venues around Munich.
How do their organic sourcing practices impact pricing compared to conventional caterers?
Organic ingredients typically cost more than conventional options. Request a pricing comparison or sample menu quotes to understand the premium, then decide if the organic commitment aligns with your budget and event values.
Can they handle large-scale events (200+ guests), or are they better suited for smaller gatherings?
Their capacity range isn't specified. Confirm maximum guest counts, whether they scale production for large events, and if they partner with other vendors or work solo—this determines whether they're viable for your event size.
Hours
- Monday
- 7:00 am – 12:00 am
- Tuesday
- 7:00 am – 12:00 am
- Wednesday
- 7:00 am – 12:00 am
- Thursday
- 7:00 am – 12:00 am
- Friday
- 7:00 am – 12:00 am
- Saturday
- 7:00 am – 12:00 am
- Sunday
- 7:00 am – 12:00 am
Contact
- Eversbuschstraße 178a, Munich, Germany
Get directions - +49 177 4453392
- organic-catering.bio
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