Catering
3 Gents Catering
23 Bloomsbury Square, London, United Kingdom
3 Gents Catering is a catering service serving customers across London from their location at 23…
About Moo Jevons Catering LTD
Moo Jevons Catering LTD is a catering service based in London, serving customers across the city from their Baytree Rd location. They operate Monday through Saturday, 9:00 AM to 5:00 PM, making them accessible for event planning during the week and weekends. With a focus on reliability and clear communication, they work with local organizers to deliver catering solutions tailored to their needs. Whether you're coordinating a gathering in London or the surrounding area, Moo Jevons Catering LTD offers a practical option when comparing catering providers. For more information about their services and menus, you can reach them at +44 20 7101 3861 or visit http://moojevonscatering.com/. They're worth considering for your upcoming event.
Services offered
- Corporate lunch catering for business meetings and office events
- Wedding reception catering packages with multi-course service
- Buffet-style catering for conferences and seminars
- Plated dinner service for formal events and celebrations
- Hot and cold appetizers for cocktail receptions
- Dietary accommodation services (vegetarian, vegan, gluten-free options)
- Bar service and beverage catering
- Event setup and table configuration assistance
- Themed menu development for private celebrations
- Breakfast and morning refreshment catering
- Dessert and cake service options
- Post-event cleanup and breakdown service
Planner's guide
PART 1: PLANNER INSIGHT
Best For: Corporate lunch meetings and office events, Wedding receptions and celebration dinners, Conference catering and seminar refreshments, Private dinner parties and intimate gatherings
What planners usually like:
- Clear Monday-Saturday availability aligns well with most event scheduling needs, reducing back-and-forth on date confirmation
- Local London base on Baytree Rd means shorter setup times, fresher food delivery, and easier coordination for same-day adjustments
- Direct contact availability during business hours allows quick answers to menu questions and dietary requirement discussions
- Professional approach to communication helps prevent miscommunication about headcount changes or service timing
Things to clarify before booking:
- Confirm whether pricing includes service staff, setup, and breakdown, or if these are charged separately—this significantly impacts your total event budget
- Ask about minimum guest numbers for different event types, as catering companies often have thresholds that affect pricing structure
- Verify their lead time requirements and whether they can accommodate rush bookings, particularly important for last-minute corporate events
- Discuss their approach to dietary requirements and allergen management, including whether they can provide detailed ingredient lists for guests with specific needs
Common questions
What's the typical lead time needed to book Moo Jevons Catering for an event?
You'll need to contact them directly at +44 20 7101 3861 to discuss their booking timeline, as lead times often vary depending on event size, date, and menu complexity. It's worth asking specifically about their availability if you're planning an event within 2-3 weeks, as some caterers have limited capacity during peak seasons.
Do they offer customized menus or do they work from set packages?
Their website and general description don't specify menu flexibility, so this is essential to clarify during your initial conversation. Ask whether they can accommodate specific themes, cuisine preferences, or create custom menus tailored to your event's style and dietary requirements.
Are there additional charges beyond the quoted catering price?
Service fees, setup/breakdown costs, equipment rental, and gratuity structures can vary significantly. Request a detailed quote that breaks down all costs, including any surcharges for evening events, weekend bookings, or travel distances beyond their standard service area.
How do they handle dietary requirements and food allergies?
Contact them to ask about their allergen protocols, whether they maintain separate preparation areas, and if they can provide detailed ingredient documentation. This is critical for events where guests have serious allergies or religious dietary restrictions.
What's included in their catering service—just food, or also staffing and equipment?
Clarify whether the service includes waitstaff, bar service, linens, plates, cutlery, and glassware, or if these are available as add-ons. This determines whether you need to hire additional vendors and helps you understand the true all-in cost.
Can they accommodate last-minute guest count changes closer to the event date?
Ask about their policy on adding or removing 10-20 guests within one week of the event, and whether there are penalties for changes made with less notice. This is particularly relevant for corporate events where final attendance numbers sometimes shift.
Hours
- Monday
- 9:00 am – 5:00 pm
- Tuesday
- 9:00 am – 5:00 pm
- Wednesday
- 9:00 am – 5:00 pm
- Thursday
- 9:00 am – 5:00 pm
- Friday
- 9:00 am – 5:00 pm
- Saturday
- 9:00 am – 5:00 pm
- Sunday
- Closed
Contact
- Baytree Rd, London, LON, United Kingdom
Get directions - +44 20 7101 3861
- moojevonscatering.com
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