Catering

Let Them Eat

17 William St, Adelaide, MIL

About Let Them Eat

Let Them Eat is a catering service located at 17 William St in Adelaide. They work with clients throughout the city to provide food service solutions for various events. Open Monday through Friday from 9:00 AM to 5:00 PM, the team is available during standard business hours for inquiries and planning. With a focus on reliability and clear communication, they're a practical option when comparing catering providers for your upcoming events. Contact them at +61 8 8352 1334 to discuss your specific needs and requirements. Learn more about their offerings at https://www.let-them-eat.com.au/.

Services offered

  • Custom menu development for corporate events and business functions
  • Buffet-style catering service with plated food presentations
  • Dietary accommodation planning (vegetarian, vegan, gluten-free, allergen management)
  • Delivery and setup service to Adelaide venues
  • Hot and cold food preparation and service
  • Function catering for 20–500+ guest events
  • Event day coordination and staff support
  • Corporate lunch box and individual meal preparation
  • Multi-course plated dinner service
  • Beverage service coordination and bar setup
  • Equipment rental consultation (tableware, serving items, specialty items)
  • Event menu consultation and food styling recommendations

Planner's guide

PART 1: PLANNER INSIGHT

Best For: Corporate lunch meetings and day events, Small to medium-sized office functions, Client entertainment and business gatherings, Community events requiring reliable food service

What planners usually like:

  • Established Adelaide-based catering services understand local event logistics and vendor coordination, reducing coordination complexity for planners managing multiple suppliers
  • Weekday availability during standard business hours (9 AM–5 PM) aligns well with corporate event planning timelines and communication needs
  • Direct contact communication allows planners to discuss specific dietary requirements, guest counts, and customized menu options without intermediaries

Things to clarify before booking:

  • Confirm minimum guest count requirements and whether they offer scalable menus for varying party sizes, as pricing is custom-quoted
  • Establish delivery and setup logistics, including whether they provide service staff, equipment rental, and whether there are location restrictions within Adelaide
  • Verify their lead time requirements for event dates, particularly for specialty menus or dietary accommodations that may require advance ingredient sourcing
  • Understand cancellation policies and deposit structures, as these vary significantly between catering providers and impact event budgeting

Common questions

How far in advance should I contact Let Them Eat for my event?

It's practical to reach out at least 2-4 weeks ahead for standard events, though this may vary depending on guest count and menu complexity. Their business hours are Monday–Friday, 9 AM–5 PM, so plan your initial inquiry during these windows. Contacting them early allows time for menu consultation and custom quote development.

What's included in their catering service—just food, or staffing and setup too?

Contact them directly at +61 8 8352 1334 to confirm the full scope, as catering packages vary widely. Some Adelaide caterers include plating and table service, while others provide food only. Clarifying equipment provision, dishware, and staff requirements upfront prevents budget surprises and coordination issues.

Do they accommodate dietary requirements and allergies?

Most professional catering services in Adelaide handle dietary restrictions, but you'll need to discuss specific requirements during your planning call. Provide detailed information about allergies, vegetarian/vegan needs, religious dietary laws, or medical restrictions so they can confirm feasibility and adjust menu options accordingly.

Are they available for weekend events, or only weekday functions?

Let Them Eat operates Monday–Friday only, with Saturday and Sunday closed. If you're planning a weekend event, confirm whether they make exceptions for Friday evening events or if weekend services are unavailable. This timing constraint is important for Saturday weddings, Sunday brunches, or weekend corporate retreats.

How do they handle pricing—is there a base cost or menu options to choose from?

Pricing is custom-quoted based on your specific needs, so there's no standard menu or set price list published online. Call them to discuss your guest count, event type, and preferred cuisine style. Be prepared to provide details about dietary requirements and venue logistics to receive an accurate proposal.

Can they cater events at external venues, or do they prefer on-site preparation?

Contact them to understand their service area and whether they deliver and set up at your chosen venue throughout Adelaide. Some caterers have restrictions on travel distance, kitchen facilities at venues, or outdoor event capabilities. Confirming these logistics early prevents compatibility issues with your selected event space.

Hours

Monday
9:00 am – 5:00 pm
Tuesday
9:00 am – 5:00 pm
Wednesday
9:00 am – 5:00 pm
Thursday
9:00 am – 5:00 pm
Friday
9:00 am – 5:00 pm
Saturday
Closed
Sunday
Closed

Contact

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