Antonino La Via – Italian Private Chef
3 Marnell Cl, Liverpool, United Kingdom
Antonino La Via is an Italian private chef serving customers across Liverpool. Based in the city,…
Juliannes Catering serves customers across Liverpool with flexible catering solutions for events of all sizes. Located at 18 Hayfield Pl, they're accessible throughout the week with extended hours from 8:00 AM to 10:00 PM every day, making it convenient to discuss your event needs at a time that works for you. With a focus on reliability and clear communication, Juliannes Catering is known for delivering quality service to local planners and organizers. Whether you're arranging a small gathering or a larger celebration, their team can help create a catering plan tailored to your requirements. Learn more about their offerings and menus at https://www.juliannescatering.co.uk/, or contact them directly at +44 151 489 1950 to discuss your upcoming event.
Best For: Corporate lunch meetings and business events, Wedding receptions and milestone celebrations, Private dinner parties and intimate gatherings, Community events and larger group functions
What planners usually like:
Things to clarify before booking:
Most catering services accommodate common dietary needs like vegetarian, vegan, and gluten-free options, but you'll want to contact Juliannes directly at +44 151 489 1950 to discuss your specific requirements. Providing detailed information about allergies and restrictions early in planning ensures they can safely prepare appropriate menu alternatives for your guests.
Catering packages typically vary by vendor regarding setup, serving, dishware, and staffing. Since Juliannes Catering tailors plans to your event, clarify whether you need full-service (staff included), drop-off service only, or something in between, as this significantly affects total event costs.
While many caterers prefer 2-4 weeks' notice, Juliannes' extended daily hours suggest they may accommodate shorter timelines. Contact them directly to discuss your event date—they can advise on availability and whether rush bookings incur additional fees.
Most Liverpool caterers have minimum headcounts (often 10-20 people) to make events economically viable. Ask Juliannes about their minimum requirements, as this affects whether they can serve smaller intimate gatherings or corporate meetings with fewer attendees.
Their website (https://www.juliannescatering.co.uk/) should display sample menus and potentially client reviews. If this information isn't comprehensive online, request references or ask about attending a tasting session—this helps you assess food quality before finalizing your booking.
Catering businesses typically require final headcount confirmation 5-7 days before events to manage food costs and staffing. Clarify Juliannes' specific policy on adjustments and any fees for increases or decreases, so you understand the financial implications of late changes.
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