Alfresco Concept Caterings
26, Sardar Patel Stadium Rd, nr. Golden Triangle Complex, Navrangpura, Ahmedabad, Gujarat, India
Alfresco Concept Caterings is a catering service located in Navrangpura, Ahmedabad, near the Golden Triangle Complex…
Catering
House of Catering, Ognaj Toll Plaza, behind Greenwoods Resort, off Sardar Patel Ring Road, Ahmedabad, Gujarat
House of Catering serves customers across Ahmedabad with comprehensive catering services for a variety of occasions. Located at Ognaj Toll Plaza behind Greenwoods Resort, off Sardar Patel Ring Road, they're conveniently positioned to support organizers throughout the city and surrounding areas.
Open Monday through Saturday from 10:30 AM to 9:00 PM, and Sundays from 11:00 AM to 9:00 PM, House of Catering maintains consistent availability for event planning and inquiries. With a focus on reliability and clear communication, they work with clients to understand their catering needs and preferences.
Reach out to House of Catering at +91 99797 70709 to discuss your upcoming event requirements. They're a practical option when comparing catering providers in Ahmedabad and worth considering for your next celebration or gathering.
Best For: Corporate events and business meetings, Wedding receptions and multi-day celebrations, Community gatherings and social functions, Birthday parties and intimate celebrations
What planners usually like:
Things to clarify before booking:
Call +91 99797 70709 during their operating hours (10:30 AM–9:00 PM on weekdays/Saturdays, 11:00 AM–9:00 PM on Sundays) with your event details: expected guest count, date, cuisine preferences, and venue location. They'll provide customized quotes based on your specific requirements rather than generic pricing.
While not specified in their profile, most catering services in Ahmedabad recommend booking 2-4 weeks in advance for standard events and 6-8 weeks for large celebrations. Contact them directly to confirm their minimum booking notice and whether they can accommodate last-minute requests.
You'll need to discuss your specific dietary needs directly with their team. Call ahead to confirm they can accommodate vegetarian, vegan, gluten-free, or regional cuisine preferences, and whether they've handled similar requirements for previous clients.
This is a critical detail to confirm before booking. Ask whether their catering packages include trained service staff, table setup, serving equipment/rentals, and post-event cleanup, or if these are additional charges or services you need to arrange separately.
Contact them to understand their scalability—whether they can accommodate intimate 20-person dinners or large 500+ guest corporate events. This helps you confirm they're suitable for your event size and understand any logistical limitations.
Ask for a detailed breakdown including service charges, delivery fees, setup/teardown costs, equipment rentals, and whether taxes are included in quoted prices. Understanding the full cost structure prevents budget surprises at final invoicing.
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