Catering
Ligabue S.p.A.
Via Banchina dell' Azoto, 4/M, Venice, Italy
Ligabue S.p.A. is a catering service located in Venice, serving customers across the city from their…
Catering
G&G Gastronomia Catering e Eventi
Via Postumia, 133, Venice
About G&G Gastronomia Catering e Eventi
G&G Gastronomia Catering e Eventi is a catering service based in Venice, serving customers across the area with food and event solutions. Located at Via Postumia, 133, the team works with local planners to bring culinary expertise to gatherings of all sizes.
Open Monday through Friday from 9:00 AM to 6:00 PM and Saturday mornings until noon, they're accessible for consultations and planning discussions. With a focus on quality service and clear communication, G&G Gastronomia offers a practical option when comparing catering providers in the region.
For details about menu options, pricing, and availability for your upcoming event, reach out at +39 340 797 7995 or visit https://www.geggastronomia.it/ to learn more about their offerings.
Services offered
- Custom menu development based on guest preferences and dietary requirements
- Full-service catering for corporate events and business functions
- Wedding reception catering and celebration packages
- Cocktail hour and appetizer service with passed hors d'oeuvres
- Buffet-style meal service with attended carving or serving stations
- Plated sit-down dinner service with table service staff
- Italian regional cuisine specialization reflecting Venice's gastronomic traditions
- Dessert and pastry options including custom cake coordination
- Bar service and beverage management (beer, wine, spirits coordination)
- Day-of event coordination and timeline management
- Equipment rental consultation (tables, chairs, linens, serving pieces)
- Multi-course tasting menus for upscale or formal events
- Private event space recommendations and venue coordination support
- Dietary accommodation services (vegetarian, vegan, gluten-free, allergy-safe meal preparation)
Planner's guide
G&G Gastronomia Catering e Eventi - Vendor Guide
Best For: Corporate events and business meetings, Wedding receptions and celebrations, Private parties and family gatherings, Community events and milestone celebrations
What planners usually like:
- Direct communication with the catering team allows for custom menu development tailored to your guest count and dietary requirements
- Local Venice-based operations mean familiarity with venue logistics, delivery constraints, and regional ingredient sourcing
- Flexible consultation hours (Monday-Friday until 6:00 PM, Saturday mornings) accommodate planning schedules without requiring evening or weekend callbacks
Things to clarify before booking:
- Confirm minimum guest count requirements and whether pricing scales differently for smaller versus larger events
- Discuss delivery and setup capabilities, particularly important in Venice where venue access may involve water transport or narrow passageways
- Request detailed breakdown of what's included in catering packages (staff, rentals, bar service, desserts) since pricing requires direct contact
- Verify food handling protocols and whether they can accommodate specific dietary restrictions, allergies, or religious requirements
Common questions
How far in advance should I contact G&G Gastronomia to secure a date?
Most catering services in Venice recommend booking 6-12 weeks ahead for weekend events and 4-8 weeks for weekday gatherings, though availability varies by season. Contact them directly at +39 340 797 7995 to check current availability and discuss your specific event timeline. The team can advise on booking windows based on guest count and event complexity.
What happens if my event requires setup or service in a location with difficult access (common in Venice)?
Since G&G Gastronomia operates locally, they understand Venice's unique venue challenges including waterfront locations and narrow streets. During your consultation, specifically discuss your venue address and layout so they can assess delivery feasibility, any water-based transport needs, and whether additional setup fees apply for complex logistics.
Can they accommodate dietary restrictions and food allergies?
Catering services typically work with dietary needs during menu planning, but you'll need to communicate specific allergies and restrictions clearly during your initial consultation. Provide a detailed list of any vegetarian, vegan, gluten-free, or allergy requirements so they can confirm what their kitchen can safely prepare and serve.
What's included in their catering packages, and are there hidden costs?
Since pricing requires direct contact, ask for a complete itemized quote that specifies: food costs per person, service staff inclusion, rental items (plates, glasses, linens), bar service options, desserts, and gratuity expectations. Clarify whether delivery, setup, and breakdown are included or charged separately to avoid surprises.
Do they offer both food and event coordination, or just catering?
Their name indicates "Catering e Eventi" (Catering and Events), suggesting broader service capabilities. Ask specifically about what event-planning support they provide beyond food service—this could include timeline coordination, vendor communication, or day-of logistics management.
What's their typical turnaround for providing a customized menu proposal and quote?
Response times vary, but most catering services provide estimates within 5-7 business days after an initial consultation. Call +39 340 797 7995 or visit their website to discuss your event details and ask for their standard timeline for returning proposals.
Hours
- Monday
- 9:00 am – 6:00 pm
- Tuesday
- 9:00 am – 6:00 pm
- Wednesday
- 9:00 am – 6:00 pm
- Thursday
- 9:00 am – 6:00 pm
- Friday
- 9:00 am – 6:00 pm
- Saturday
- 9:00 am – 12:00 pm
- Sunday
- Closed
Contact
- Via Postumia, 133, Venice, Italy
Get directions - +39 340 797 7995
- geggastronomia.it
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